When was National Supermarket in Tampa last inspected?

National Supermarket in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 18, 2026. Inspection type: Met Preoperational Inspection Requirements.

How many inspections has National Supermarket in Tampa had?

National Supermarket in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of National Supermarket in Tampa find?

National Supermarket in Tampa was most recently inspected by FDACS on February 18, 2026 (Met Preoperational Inspection Requirements).

Has National Supermarket in Tampa had any stop-sale or stop-use orders?

No, National Supermarket in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.

National Supermarket in Tampa

Name: National Supermarket in Tampa Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 18, 2026

8401 N Armenia Ave, Tampa, FL 33604

Pinellas County · Supermarket · FDACS
Owner: Mr 8401 LLC

Overview

National Supermarket in Tampa had one preoperational inspection on record dated February 18, 2026, which identified 4 violations. The facility was required to demonstrate compliance with permitting requirements under Florida Administrative Code Rule 5K-4.020. Two priority foundation violations were cited: the person in charge could not name all foodborne illnesses, and the establishment lacked written procedures for responding to vomiting or diarrheal events. The inspector provided guidance on both items during the inspection. The record does not indicate whether violations were corrected on site.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: February 18, 2026

National Supermarket in Tampa: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Feb 18, 2026 — Met Preoperational Inspection Requirements· 4 violations· Met Requirements

Inspector: STEFANIA

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Employee Health Guidelines and reporting agreement, Employee Health and Foodborne Illnesses handout, and Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events handout provided. Request#5147181.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge could not name all foodborne illnesses. Employee health policy reviewed with person in charge. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedures for responding to a vomiting or diarrheal event. Information regarding written procedures provided to the person in charge.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Deli: No handwashing sign at handwashing sink in room near walk-in cooler. Meat department, produce department, and toilet rooms: No handwashing signs at handwashing sinks.

Good Retail Practice Violations

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Toilet rooms: Doors not self-closing. Establishment has self-closing devices onsite that will be installed.

National Supermarket in Tampa: Frequently Asked Questions

When was National Supermarket in Tampa last inspected?: National Supermarket in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 18, 2026. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has National Supermarket in Tampa had?: National Supermarket in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of National Supermarket in Tampa find?: National Supermarket in Tampa was most recently inspected by FDACS on February 18, 2026 (Met Preoperational Inspection Requirements).
Has National Supermarket in Tampa had any stop-sale or stop-use orders?: No, National Supermarket in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at National Supermarket in Tampa?: The most frequently cited FDACS violations at National Supermarket in Tampa are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.