Hywaze in Tampa
9520 E Mlk Jr Blvd, Tampa, FL 33610
Hywaze, a specialty hemp shop in Tampa, had 2 inspections on record between August 2023 and August 2024. The facility was cited for operating without a valid food permit in August 2023, with a violation for lacking written procedures addressing vomiting and diarrheal events. A focused inspection on August 12, 2024 resulted in no violations.
Summary generated from Florida FDACS public inspection records.
Last inspected FDACS: August 12, 2024
Hywaze in Tampa: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Operating Without a Valid Food Permit· 2 violations· Operating Without Permit
Risk-Based Violations
Good Retail Practice Violations
Hywaze in Tampa: Frequently Asked Questions
- When was Hywaze in Tampa last inspected?
- Hywaze in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 12, 2024. Inspection type: Focused Inspection.
- How many inspections has Hywaze in Tampa had?
- Hywaze in Tampa has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Hywaze in Tampa find?
- Hywaze in Tampa was most recently inspected by FDACS on August 12, 2024 (Focused Inspection).
- Has Hywaze in Tampa had any stop-sale or stop-use orders?
- No, Hywaze in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Hywaze in Tampa?
- The most frequently cited FDACS violations at Hywaze in Tampa are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hywaze. How we collect and verify this data.