When was Cvs Pharmacy # in Tampa last inspected?

Cvs Pharmacy # 05253 in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 14, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Cvs Pharmacy # in Tampa had?

Cvs Pharmacy # 05253 in Tampa has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Cvs Pharmacy # in Tampa find?

Cvs Pharmacy # 05253 in Tampa was most recently inspected by FDACS on October 14, 2025 (Met Sanitation Inspection Requirements).

Has Cvs Pharmacy # in Tampa had any stop-sale or stop-use orders?

No, Cvs Pharmacy # 05253 in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.

Cvs Pharmacy # in Tampa

Name: Cvs Pharmacy # 05253 in Tampa Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 14, 2025

8801 W Linebaugh Ave, Tampa, FL 33626

Pinellas County · Minor Outlet with Perishables · FDACS
Owner: Holiday Cvs LLC (cvs)
FDACS Estab #: 297959

Part of: CVS Florida health inspections, violations & closures

Overview

CVS Pharmacy #05253 in Tampa has had 2 inspections on record, both resulting in violations. The October 2025 inspection cited 3 violations, including lack of a probe thermometer in the retail area and deficiencies in written procedures for responding to vomiting and diarrheal events. The May 2023 inspection documented 9 violations, also citing the absence of a probe thermometer and the lack of written procedures for responding to vomiting or diarrheal events. No temperature violations were observed during either inspection, and no stop-sale orders have been issued. Inspector guidance materials on handwashing procedures, vomiting response protocols, and certified food protection manager programs were provided to the establishment.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

12Violations

Last inspected FDACS: October 14, 2025

Cvs Pharmacy # in Tampa: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Oct 14, 2025 — Met Sanitation Inspection Requirements· 3 violations· Met Requirements

Inspector: SARA FELDHAUS, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat

Establishment does not have a Certified Food Protection Manager.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Retail Area: Establishment does not have a probe thermometer. No temperature violations observed during inspection.

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13

Retail Area: Old spills on bottom of black glass door beverage cooler. Mold-like buildup on fan guards of condenser unit inside dairy cooler.

2023 — 1 inspection

May 11, 2023 — Met Inspection Requirements· 9 violations· Met Requirements

Inspector: SARA FELDHAUS, SANITATION AND SAFETY SPECIALIST

Comments: Employee Handwash sign, Guidance for Written Procedures Responding to Vomiting and Diarrheal Events, Norovirus Cleanup Procedures, and Certified Food Protection Managers Accredited Programs provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for responding to a vomiting or diarrheal event. Information regarding written procedures provided to the person in charge. o

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Restrooms: No signs informing employees to wash hands at handwashing sinks. Industry handwash signs provided. o

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Establishment does not have a Certified Food Protection Manager. o Print Date: 5/11/2023 Page 1 of 3

Good Retail Practice Violations

Retail Area: Establishment does not have a probe thermometer. No temperature violations observed during inspection. o

6-202.16 Perimeter walls and roofs not effective in protecting the establishment from the weather or the entry of insects, rodents, or other animals. 6-202.16

Outside Area: Overgrown limbs of trees in the front of building touching the roof of the building provides potential routes for rodents and insects. o

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13

Back Room Area: Light pink mold-like growth on food shelving inside milk cooler. o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside Area: Dumpsters left open. o

6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16

Back Room Area: Wet mop not hung to dry. o

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

2023 Food Permit not displayed. Permit was verified to be active. o

Cvs Pharmacy # in Tampa: Frequently Asked Questions

When was Cvs Pharmacy # in Tampa last inspected?: Cvs Pharmacy # 05253 in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 14, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Cvs Pharmacy # in Tampa had?: Cvs Pharmacy # 05253 in Tampa has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Cvs Pharmacy # in Tampa find?: Cvs Pharmacy # 05253 in Tampa was most recently inspected by FDACS on October 14, 2025 (Met Sanitation Inspection Requirements).
Has Cvs Pharmacy # in Tampa had any stop-sale or stop-use orders?: No, Cvs Pharmacy # 05253 in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Cvs Pharmacy # in Tampa?: The most frequently cited FDACS violations at Cvs Pharmacy # 05253 in Tampa are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.