When was Brewed Awakenings Cb in Tampa last inspected?

Brewed Awakenings Cb in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 18, 2026. Inspection type: Met Preoperational Inspection Requirements.

How many inspections has Brewed Awakenings Cb in Tampa had?

Brewed Awakenings Cb in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Brewed Awakenings Cb in Tampa find?

Brewed Awakenings Cb in Tampa was most recently inspected by FDACS on March 18, 2026 (Met Preoperational Inspection Requirements).

Has Brewed Awakenings Cb in Tampa had any stop-sale or stop-use orders?

No, Brewed Awakenings Cb in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Brewed Awakenings Cb in Tampa?

The most frequently cited FDACS violations at Brewed Awakenings Cb in Tampa are: 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 4-903.11(C): Single-service or single-use articles not kept in the original protective package or not stored by using other means that afford protection from contamination until used. 4-903.11(C); 4-101.19: Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19.

Brewed Awakenings Cb in Tampa

Name: Brewed Awakenings Cb in Tampa Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 18, 2026

1715 N Howard Ave Ste, Tampa, FL 33607

Pinellas County · Convenience Store Limited FS · FDACS
Owner: Christopher Zamora

Overview

Brewed Awakenings Cb in Tampa had one preoperational inspection on record as of March 18, 2026. The inspection identified 4 violations, all foundational or intermediate level. The facility was required to obtain a probe thermometer for measuring food temperatures to meet permitting requirements before receiving final approval.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: March 18, 2026

Brewed Awakenings Cb in Tampa: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Mar 18, 2026 — Met Preoperational Inspection Requirements· 4 violations· Met Requirements

Inspector: SARA FELDHAUS, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Request #5153219 Initial Inspection Dishwashing Procedures, Guidance for Written Procedures Responding to Vomiting and Diarrheal Events, Norovirus Cleanup Procedures, Food Allergy Awareness, Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat

Establishment does not have a Certified Food Protection Manager.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Retail Area: Establishment does not have a probe thermometer. No temperature violations observed during inspection.

4-903.11(C) Single-service or single-use articles not kept in the original protective package or not stored by using other means that afford protection from contamination until used. 4-903.11(C)

Food Service Area: Plastic straws held unprotected in cups and not in original packaging or dispenser.

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19

Warewashing Area: Unsealed planks of wood under grease trap and under legs of 3-compartment sink.

Brewed Awakenings Cb in Tampa: Frequently Asked Questions

When was Brewed Awakenings Cb in Tampa last inspected?: Brewed Awakenings Cb in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 18, 2026. Inspection type: Met Preoperational Inspection Requirements.
How many inspections has Brewed Awakenings Cb in Tampa had?: Brewed Awakenings Cb in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Brewed Awakenings Cb in Tampa find?: Brewed Awakenings Cb in Tampa was most recently inspected by FDACS on March 18, 2026 (Met Preoperational Inspection Requirements).
Has Brewed Awakenings Cb in Tampa had any stop-sale or stop-use orders?: No, Brewed Awakenings Cb in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Brewed Awakenings Cb in Tampa?: The most frequently cited FDACS violations at Brewed Awakenings Cb in Tampa are: 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 4-903.11(C): Single-service or single-use articles not kept in the original protective package or not stored by using other means that afford protection from contamination until used. 4-903.11(C); 4-101.19: Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19.