Aldi in Tampa
Last inspected:
8438 N Armenia Ave, Tampa, FL 33604Part of: Aldi Florida health inspections, violations & closures
Aldi in Tampa had a preoperational inspection on March 3, 2026 that identified 2 violations, including a repeat finding that the person in charge did not correctly identify all main foodborne illnesses. The inspector reviewed employee health policy with the person in charge during the inspection. The facility was undergoing permit application processing at the time of inspection.
Summary generated from Florida FDACS public inspection records.
Aldi in Tampa: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Preoperational Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Aldi in Tampa: Frequently Asked Questions
- When was Aldi in Tampa last inspected?
- Aldi in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 3, 2026. Inspection type: Met Preoperational Inspection Requirements.
- How many inspections has Aldi in Tampa had?
- Aldi in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Aldi in Tampa find?
- Aldi in Tampa was most recently inspected by FDACS on March 3, 2026 (Met Preoperational Inspection Requirements).
- Has Aldi in Tampa had any stop-sale or stop-use orders?
- No, Aldi in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Aldi in Tampa?
- The most frequently cited FDACS violations at Aldi in Tampa are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Aldi. How we collect and verify this data.