Pop' N Kettle Corn in Tamarac

Last inspected:

7408 Nw 79th Street, Tamarac, FL 33321
Overview

Pop' N Kettle Corn, a mobile vendor operating in Tamarac, received an inspection on September 11, 2023 that identified three violations. The person in charge was unable to correctly answer questions about food-borne disease prevention, symptoms, and the conditions requiring employee restriction or exclusion from food handling. The establishment also lacked written procedures for employees to follow when responding to vomiting or diarrheal incidents. Both violations were priority foundation level (systemic management issues) and were corrected during the inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

Pop' N Kettle Corn in Tamarac: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: TARIQUL ISLAM, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge was unable to correctly respond to questions relate to food borne disease and symptoms that maycause food borne disease. Also, was unable to relate conditions of restriction and exclusion. o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have any written procedures to address clean up procedures for accidental vomiting and diarrheal incidents.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Mobile vehicle: No hand wash sign posted at hand wash sink.

Pop' N Kettle Corn in Tamarac: Frequently Asked Questions

When was Pop' N Kettle Corn in Tamarac last inspected?
Pop' N Kettle Corn in Tamarac was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 11, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Pop' N Kettle Corn in Tamarac had?
Pop' N Kettle Corn in Tamarac has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Pop' N Kettle Corn in Tamarac find?
Pop' N Kettle Corn in Tamarac was most recently inspected by FDACS on September 11, 2023 (Met Inspection Requirements).
Has Pop' N Kettle Corn in Tamarac had any stop-sale or stop-use orders?
No, Pop' N Kettle Corn in Tamarac has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Pop' N Kettle Corn in Tamarac?
The most frequently cited FDACS violations at Pop' N Kettle Corn in Tamarac are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

Nearby Establishments to Pop' N Kettle Corn

Stories You May Have Missed Tamarac

This page is maintained by FloridaFoodSafety.org and is not affiliated with Pop' N Kettle Corn. How we collect and verify this data.