How many inspections has Cvs Pharmacy # in Summerfield had?

Cvs Pharmacy # 05226 in Summerfield has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Cvs Pharmacy # in Summerfield find?

Cvs Pharmacy # 05226 in Summerfield was most recently inspected by FDACS on November 7, 2023 (Focused Inspection).

Has Cvs Pharmacy # in Summerfield had any stop-sale or stop-use orders?

No, Cvs Pharmacy # 05226 in Summerfield has no stop-sale or stop-use orders on record with Florida FDACS.

Cvs Pharmacy # in Summerfield

Name: Cvs Pharmacy # 05226 in Summerfield Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 7, 2023

17817 Se 109th Ave, Summerfield, FL 34491

Marion County · Minor Outlet with Perishables · FDACS
Owner: Holiday Cvs LLC (cvs)
FDACS Estab #: 294015

Part of: CVS Florida health inspections, violations & closures

Overview

CVS Pharmacy #05226 in Summerfield had 2 focused inspections and 1 routine inspection on record between April 2023 and November 2023. The October 2023 routine inspection cited 5 violations, including two priority foundation violations: no probe thermometer available for food temperature verification and handwashing sinks in the back room men's restroom incapable of producing hot water at 100°F or above. The inspector noted that failure to provide hot water within 30 days could result in administrative action. A follow-up focused inspection on November 7, 2023 verified compliance with all prior citations.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

5Violations

Last inspected FDACS: November 7, 2023

Cvs Pharmacy # in Summerfield: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 3 inspections

Nov 7, 2023 — Focused Inspection· Focused Inspection

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: DENISE CLATTERBUCK

Comments: This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection.

No violations or enforcement actions recorded for this inspection.

Oct 5, 2023 — Met Inspection Requirements; Check-back Needed· 5 violations· Met Requirements

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: ALEXIS WHITMER

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Provided: Certified Food Protection Manager and Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events industry handouts. Failure to provide hot water in 30 days may result in Administrative Action. The establishment can call 850-245-5520 to request an inspector verification visit if hot water is made available prior to 30 days.

Risk-Based Violations

5-202.12(A) Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) PfPf

Back Room - Men's restroom handwashing sinks were incapable of producing hot water at the time of inspection. See comments.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No valid certified food protection manager certificate from an approved test provider available at the time of inspection.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

No probe thermometer available at the time of inspection.

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Back Room - Mop sink atmospheric backflow preventer was observed to be damaged and to leak water when the sink is in use.

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

Staff were unable to locate a copy of the establishment's active 2023 food permit at the time of inspection. o Print Date: 10/5/2023 Page 1 of 3

Apr 10, 2023 — Focused Inspection· Focused Inspection

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Cvs Pharmacy # in Summerfield: Frequently Asked Questions

When was Cvs Pharmacy # in Summerfield last inspected?: Cvs Pharmacy # 05226 in Summerfield was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 7, 2023. Inspection type: Focused Inspection.
How many inspections has Cvs Pharmacy # in Summerfield had?: Cvs Pharmacy # 05226 in Summerfield has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Cvs Pharmacy # in Summerfield find?: Cvs Pharmacy # 05226 in Summerfield was most recently inspected by FDACS on November 7, 2023 (Focused Inspection).
Has Cvs Pharmacy # in Summerfield had any stop-sale or stop-use orders?: No, Cvs Pharmacy # 05226 in Summerfield has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Cvs Pharmacy # in Summerfield?: The most frequently cited FDACS violations at Cvs Pharmacy # 05226 in Summerfield are: 5-202.12(A): Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B).