How many inspections has Jeremiahs Italian Ice in Stuart had?

Jeremiahs Italian Ice in Stuart has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Jeremiahs Italian Ice in Stuart find?

Jeremiahs Italian Ice in Stuart was most recently inspected by FDACS on March 24, 2023 (Met Inspection Requirements).

Has Jeremiahs Italian Ice in Stuart had any stop-sale or stop-use orders?

No, Jeremiahs Italian Ice in Stuart has no stop-sale or stop-use orders on record with Florida FDACS.

Jeremiahs Italian Ice in Stuart

Name: Jeremiahs Italian Ice in Stuart Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 24, 2023

860 Sw Federal Hwy, Stuart, FL 34994

St. Lucie County · Specialty Food Shops · FDACS
Owner: Lid 24 Management LLC

Part of: Jeremiahs Italian Ice Florida health inspections, violations & closures

Overview

Jeremiahs Italian Ice in Stuart is a specialty food shop with one permit application inspection on record from March 24, 2023. The inspection documented six violations during the new permit assessment process, including two priority foundation findings: absence of a sanitizer test kit and lack of hand cleaning supplies (soap and paper towels) at handwashing sinks in back and food service areas. The application required full permit fee payment before processing could be completed.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

6Violations

Last inspected FDACS: March 24, 2023

Jeremiahs Italian Ice in Stuart: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Mar 24, 2023 — Met Inspection Requirements· 6 violations· Met Requirements

Inspector: JOSE PAVON, SANITATION AND SAFETY SPECIALIST

Comments: Request # 5094845 All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

Risk-Based Violations

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Back and food service areas - missing soap and paper towels for both hand sinks. o

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Back and food service areas - missing signage for both hand sinks. o Print Date: 3/24/2023 Page 1 of 4

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Back - visible opening at the bottom of rear exit door adjacent to mop sink area. o

4-402.11 Equipment that is fixed because it is not easily moveable not installed with space to allow access for cleaning along the sides, behind or above the equipment; with no more than one thirty-second inch of space from adjoining equipment, walls, or ceiling; or sealed to adjoining equipment or walls when the equipment is exposed to spillage or seepage. Counter-mounted equipment that is not easily moveable not installed to allow cleaning of the equipment or areas underneath or around the equipment by being sealed. 4-402.11

Back - 3 bay sink not sealed to the wall. o

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

Back - no sanitizer test kit available. o

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Doors to both women's and men's restroom not self closing. o

Jeremiahs Italian Ice in Stuart: Frequently Asked Questions

When was Jeremiahs Italian Ice in Stuart last inspected?: Jeremiahs Italian Ice in Stuart was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 24, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Jeremiahs Italian Ice in Stuart had?: Jeremiahs Italian Ice in Stuart has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Jeremiahs Italian Ice in Stuart find?: Jeremiahs Italian Ice in Stuart was most recently inspected by FDACS on March 24, 2023 (Met Inspection Requirements).
Has Jeremiahs Italian Ice in Stuart had any stop-sale or stop-use orders?: No, Jeremiahs Italian Ice in Stuart has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Jeremiahs Italian Ice in Stuart?: The most frequently cited FDACS violations at Jeremiahs Italian Ice in Stuart are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15.