Fujisan Sushi in St. Petersburg

1725 34th St N, St. Petersburg, FL 33713

Overview

Fujisan Sushi in St. Petersburg had 2 inspections on record between March 2023 and March 2025. The facility received 1 violation in March 2023 for lacking written cleanup procedures for vomit and diarrheal events. A focused inspection on March 27, 2025 found no violations after the issues cited in a prior complaint request were addressed with the person in charge.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
1Violations

Last inspected FDACS: March 27, 2025

Fujisan Sushi in St. Petersburg: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: JEANINE WHITE, SANITATION AND SAFETY SPECIALIST

Comments: No Violations Observed-The issues described in request # 5129123 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: LAWRENCE BURKE, ENVIRONMENTAL SPECIALIST II

Comments: Trainee present during inspection. All violations verified by primary inspector. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
WRITTEN CLEANUP PROCEDURES FOR VOMIT/DIARRHEAL EVENTS NOT AVAILABLE. o

Fujisan Sushi in St. Petersburg: Frequently Asked Questions

When was Fujisan Sushi in St. Petersburg last inspected?
Fujisan Sushi in St. Petersburg was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 27, 2025. Inspection type: Focused Inspection.
How many inspections has Fujisan Sushi in St. Petersburg had?
Fujisan Sushi in St. Petersburg has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Fujisan Sushi in St. Petersburg find?
Fujisan Sushi in St. Petersburg was most recently inspected by FDACS on March 27, 2025 (Focused Inspection).
Has Fujisan Sushi in St. Petersburg had any stop-sale or stop-use orders?
No, Fujisan Sushi in St. Petersburg has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Fujisan Sushi in St. Petersburg?
The most frequently cited FDACS violations at Fujisan Sushi in St. Petersburg are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

Nearby Establishments to Fujisan Sushi

This page is maintained by FloridaFoodSafety.org and is not affiliated with Fujisan Sushi. How we collect and verify this data.