What are the most common violations at Bosphorous Turkish Cuisine in St Petersburg?

The most frequently cited violations at Bosphorous Turkish Cuisine in St Petersburg are: Consumer advisory, Proper cooking temps, Proper sanitizing.

How many health inspections has Bosphorous Turkish Cuisine in St Petersburg had?

Bosphorous Turkish Cuisine in St Petersburg has had 4 inspections on record with Florida DBPR, averaging 3.5 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Bosphorous Turkish Cuisine in St Petersburg find?

Bosphorous Turkish Cuisine in St Petersburg was most recently inspected on September 16, 2026 with 11 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Bosphorous Turkish Cuisine in St Petersburg ever been shut down?

No, Bosphorous Turkish Cuisine in St Petersburg has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

Bosphorous Turkish Cuisine in St Petersburg

Last inspected: September 16, 2026

1246 Central Ave, St Petersburg, FL 33705

Pinellas County · Permanent Food Service
Owner: Btc St Petersburg LLC
DBPR License: SEA6218844

Overview

Bosphorous Turkish Cuisine in St. Petersburg had 2 inspections on record between February and March 2026, with 4 violations cited during a March 26 complaint investigation. The facility received a warning for two high-priority employee health reporting violations and two high-priority consumer advisory violations. The most recent inspection on March 26, 2026 resulted in a warning issued.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

4Inspections

14Violations

0Closures

Last inspected DBPR: September 16, 2026

Bosphorous Turkish Cuisine in St Petersburg: Comparison to Pinellas County Averages

This Facility 3.5 violations / inspection 3.5 violations per inspection

Pinellas County Avg 6.14 violations / inspection 6.14 county average

This Facility 0 emergency closures 0 closures

Pinellas County Avg 0.36 closures / facility 0.36 county average

Bosphorous Turkish Cuisine in St Petersburg: Full Inspection History — DBPR (4)

2026 — 4 inspections12 violations · 9 high priority

Sep 16, 2026 — Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V16 Proper cooking temps

V22 Consumer advisory

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V40 Wiping cloths usage

May 26, 2026 — Complaint Full· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

Mar 26, 2026 — Complaint Full· 2 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

Feb 18, 2026 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Bosphorous Turkish Cuisine in St Petersburg: Frequently Asked Questions

When was Bosphorous Turkish Cuisine in St Petersburg last inspected?: Bosphorous Turkish Cuisine in St Petersburg was last inspected by Florida DBPR on September 16, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Bosphorous Turkish Cuisine in St Petersburg?: The most frequently cited violations at Bosphorous Turkish Cuisine in St Petersburg are: Consumer advisory, Proper cooking temps, Proper sanitizing.
How many health inspections has Bosphorous Turkish Cuisine in St Petersburg had?: Bosphorous Turkish Cuisine in St Petersburg has had 4 inspections on record with Florida DBPR, averaging 3.5 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Bosphorous Turkish Cuisine in St Petersburg find?: Bosphorous Turkish Cuisine in St Petersburg was most recently inspected on September 16, 2026 with 11 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Bosphorous Turkish Cuisine in St Petersburg ever been shut down?: No, Bosphorous Turkish Cuisine in St Petersburg has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.