7-eleven in St. Johns

Last inspected:

265 Rainier Ln, St. Johns, FL 32259

Part of: 7-Eleven Florida health inspections, violations & closures

Overview

This 7-Eleven location in St. Johns was cited on June 27, 2025 during a sanitation inspection for operating without a valid food permit. The facility had one repeat violation: a handwashing sink in the dry storage room lacked hand drying capability, which was corrected on site with paper towels provided. All three violations were remedied during the inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
3Violations

Last inspected FDACS:

7-eleven in St. Johns: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Operating Without a Valid Food Permit - Met Sanitation Inspection· 3 violations· Operating Without Permit

Inspector: HALEIGH OWENS, SANITATION AND SAFETY SPECIALIST

Person in charge: ANN SCOTT

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Risk-Based Violations

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPfRepeat
Dry Storage Room: No hand drying device provided at the handwashing sink. COS: Paper towels provided.

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11
Food Processing Area: No hair restraint worn by employee working with open food. COS: Employee put on hair restraint.
99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.
This establishment is operating without a valid food permit. o

7-eleven in St. Johns: Frequently Asked Questions

When was 7-eleven in St. Johns last inspected?
7-eleven Store #42317h in St. Johns was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 27, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has 7-eleven in St. Johns had?
7-eleven Store #42317h in St. Johns has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7-eleven in St. Johns find?
7-eleven Store #42317h in St. Johns was most recently inspected by FDACS on June 27, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has 7-eleven in St. Johns had any stop-sale or stop-use orders?
No, 7-eleven Store #42317h in St. Johns has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7-eleven in St. Johns?
The most frequently cited FDACS violations at 7-eleven Store #42317h in St. Johns are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with 7-eleven Store #42317h. How we collect and verify this data.