How many inspections has Dunkin Donuts # in Spring Hill had?

Dunkin Donuts # 343502 in Spring Hill has 6 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dunkin Donuts # in Spring Hill find?

Dunkin Donuts # 343502 in Spring Hill was most recently inspected by FDACS on January 21, 2026 (Focused Inspection).

Has Dunkin Donuts # in Spring Hill had any stop-sale or stop-use orders?

No, Dunkin Donuts # 343502 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.

Dunkin Donuts # in Spring Hill

Name: Dunkin Donuts # 343502 in Spring Hill Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: January 21, 2026

14314 Spring Hill Dr, Spring Hill, FL 34609

Pasco County · Retail Bakery w/FS · FDACS
Owner: Stc of Hernando County INC
FDACS Estab #: 344905

Part of: Dunkin Florida health inspections, violations & closures

Overview

Dunkin Donuts #343502 in Spring Hill had 6 inspections on record between April 2023 and January 2026, with 7 total violations and no stop-sale orders. A December 2025 sanitation inspection documented black mold buildup inside ice machines, missing hand towels at a handwashing sink, and unavailable sanitizer test strips — all corrected on site during the inspection. An April 2023 inspection found break and wheel cleaner stored above single-use items in the back storage room, a priority-level chemical storage violation that was corrected on site. The two most recent focused inspections in January 2026 returned no violations.

Summary generated from Florida FDACS public inspection records.

6FDACS Insp.

7Violations

Last inspected FDACS: January 21, 2026

Dunkin Donuts # in Spring Hill: FDACS Inspection History (6)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Jan 21, 2026 — Focused Inspection· Focused Inspection

Inspector: FREDERICK HICKS, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Jan 13, 2026 — Focused Inspection· Focused Inspection

Inspector: CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: The issues described in request # 5148365 were addressed with the person in charge during this inspection

No violations or enforcement actions recorded for this inspection.

2025 — 2 inspections

Dec 1, 2025 — Met Sanitation Inspection Requirements· 6 violations· Met Requirements

Inspector: CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPfRepeat

Ice machines, interior of the upper cabinet where ice is produced show a build of a black mold like substance. COS: Ice machines were emptied , washed, rinsed and sanitized.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Hand washing sink near the exit door: missing hand towels. COS: towels were provided

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12

Retail area: coco powdered in a shaker and a ready pan with a spoon are not labeled with common name: COS: label was applied

4-904.11 Single-service or single-use articles handled, displayed or dispensed without protection from contamination of food- and lip-contact surfaces; single-service or single-use knives, forks or spoons not presented so that only the handles are touched by employees or consumers; or single-service or single-use articles that are intended for food- or lip-contact not furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. 4-904.11

Food prep area: cups were not stored inverted: COS : Cups were inverted and protected from contamination.

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

Employee was unable to locate test strips. COS: manager provided test strips

5-202.11(B) Plumbing fixture such as a handwashing sink, toilet, or urinal not easily cleanable. 5-202.11(B)

Hand washing sink near the ices machine has a build up of what appears to be calcium/ lime scale.

Feb 5, 2025 — Focused Inspection· Focused Inspection

Inspector: NICHOLAS SAWYER

Comments: Request# 5125823, addition of hemp to permit. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Food Establishment shall remit payment of the appropriate permit fee within 10 days. Electronic online payment by credit card or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Contact the Business Center by email at [email protected] or by calling 850-245-5520 for further assistance.

No violations or enforcement actions recorded for this inspection.

2024 — 1 inspection

Jul 9, 2024 — Focused Inspection· Focused Inspection

Inspector: CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . JANIHA EDWARDS, ASSOCIATE CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Apr 19, 2023 — Met Inspection Requirements· 1 violation· Met Requirements

Inspector: ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . TONIA YARBROUGH, MANAGER ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP

Back storage room: Break and wheel cleaner stored on shelf above single use items. COS. Chemical was moved and stored properly. x

Dunkin Donuts # in Spring Hill: Frequently Asked Questions

When was Dunkin Donuts # in Spring Hill last inspected?: Dunkin Donuts # 343502 in Spring Hill was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 21, 2026. Inspection type: Focused Inspection.
How many inspections has Dunkin Donuts # in Spring Hill had?: Dunkin Donuts # 343502 in Spring Hill has 6 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dunkin Donuts # in Spring Hill find?: Dunkin Donuts # 343502 in Spring Hill was most recently inspected by FDACS on January 21, 2026 (Focused Inspection).
Has Dunkin Donuts # in Spring Hill had any stop-sale or stop-use orders?: No, Dunkin Donuts # 343502 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dunkin Donuts # in Spring Hill?: The most frequently cited FDACS violations at Dunkin Donuts # 343502 in Spring Hill are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12.