Dunkin Donuts # 343502 in Spring Hill
14314 Spring Hill Dr, Spring Hill, FL 34609
Dunkin Donuts # 343502 in Spring Hill, FL has 6 FDACS food safety inspections on record with 7 violations.
Last inspected FDACS: January 21, 2026
Dunkin Donuts # 343502 in Spring Hill: FDACS Inspection History (6)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Focused Inspection· Focused Inspection
Comments: Focused Inspection - Sample Collection.
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· Focused Inspection
Comments: The issues described in request # 5148365 were addressed with the person in charge during this inspection
No violations or enforcement actions recorded for this inspection.
— 2 inspections
— Met Sanitation Inspection Requirements· 6 violations· Met Requirements
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
Risk-Based Violations
4-601.11(A)
Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A)
PfPfRepeat
Ice machines, interior of the upper cabinet where ice is produced show a build of a black
mold like substance. COS: Ice machines were emptied , washed, rinsed and sanitized.
6-301.11
Handwashing sink or group of 2 adjacent handwashing sinks not provided with
hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not
provided with: individual, disposable towels; continuous towel system that supplies the user with a clean
towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high
velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Hand washing sink near the exit door: missing hand towels. COS: towels were provided
Good Retail Practice Violations
3-302.12
Working container holding a food or food ingredient that is not readily and
unmistakably recognized and has been removed from its original packaging for use in the establishment is
not identified with the common name of the food. 3-302.12
Retail area: coco powdered in a shaker and a ready pan with a spoon are not labeled with
common name: COS: label was applied
4-904.11
Single-service or single-use articles handled, displayed or dispensed without
protection from contamination of food- and lip-contact surfaces; single-service or single-use knives, forks
or spoons not presented so that only the handles are touched by employees or consumers; or
single-service or single-use articles that are intended for food- or lip-contact not furnished for consumer
self-service with the original individual wrapper intact or from an approved dispenser. 4-904.11
Food prep area: cups were not stored inverted: COS : Cups were inverted and protected
from contamination.
4-302.14
Test kit or other device that accurately measures the concentration in MG/L of
sanitizing solution not provided. 4-302.14 Pf
Employee was unable to locate test strips. COS: manager provided test strips
5-202.11(B)
Plumbing fixture such as a handwashing sink, toilet, or urinal not easily cleanable.
5-202.11(B)
Hand washing sink near the ices machine has a build up of what appears to be calcium/
lime scale.
— Focused Inspection· Focused Inspection
Comments: Request# 5125823, addition of hemp to permit.
Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer
Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of
Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the
memo section of the check or money order.
The Food Establishment shall remit payment of the appropriate permit fee within 10 days. Electronic online payment by credit card
or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made
payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL
32314-6720. Contact the Business Center by email at [email protected] or by calling 850-245-5520 for further assistance.
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Focused Inspection· Focused Inspection
Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at
https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx .
JANIHA EDWARDS, ASSOCIATE
CYNTHIA CANNIOTO, SENIOR SANITATION AND SAFETY SPECIALIST
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements
Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at
https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx .
TONIA YARBROUGH, MANAGER
ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST
Risk-Based Violations
7-201.11
Poisonous or toxic materials not stored to prevent contamination of food, equipment,
utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by
spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment,
utensils, linens, and single-service and single-use articles. 7-201.11 PP
Back storage room: Break and wheel cleaner stored on shelf above single use items. COS.
Chemical was moved and stored properly.
x
Dunkin Donuts # 343502 in Spring Hill: Frequently Asked Questions
- When was Dunkin Donuts # 343502 in Spring Hill last inspected?
- Dunkin Donuts # 343502 in Spring Hill was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 21, 2026. Inspection type: Focused Inspection.
- How many inspections has Dunkin Donuts # 343502 in Spring Hill had?
- Dunkin Donuts # 343502 in Spring Hill has 6 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Dunkin Donuts # 343502 in Spring Hill find?
- Dunkin Donuts # 343502 in Spring Hill was most recently inspected by FDACS on January 21, 2026 (Focused Inspection).
- Has Dunkin Donuts # 343502 in Spring Hill had any stop-sale or stop-use orders?
- No, Dunkin Donuts # 343502 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Dunkin Donuts # 343502 in Spring Hill?
- The most frequently cited FDACS violations at Dunkin Donuts # 343502 in Spring Hill are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Dunkin Donuts # 343502. How we collect and verify this data.