Big Lots in Spring Hill
Last inspected:
2384 Commercial Way, Spring Hill, FL 34606Big Lots #3346 in Spring Hill is a minor outlet selling prepackaged and non-potentially hazardous foods. The facility had one preoperational inspection on May 16, 2025, which identified one intermediate-priority violation for missing written procedures regarding employee response to events; the facility was provided agency guidance to address this. A focused inspection on September 8, 2025 found no violations. The facility is currently in compliance.
Summary generated from Florida FDACS public inspection records.
Big Lots in Spring Hill: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— Met Preoperational Inspection Requirements· 1 violation· Met Requirements
Risk-Based Violations
Big Lots in Spring Hill: Frequently Asked Questions
- When was Big Lots in Spring Hill last inspected?
- Big Lots #3346 in Spring Hill was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 8, 2025. Inspection type: Focused Inspection.
- How many inspections has Big Lots in Spring Hill had?
- Big Lots #3346 in Spring Hill has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Big Lots in Spring Hill find?
- Big Lots #3346 in Spring Hill was most recently inspected by FDACS on September 8, 2025 (Focused Inspection).
- Has Big Lots in Spring Hill had any stop-sale or stop-use orders?
- No, Big Lots #3346 in Spring Hill has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Big Lots in Spring Hill?
- The most frequently cited FDACS violations at Big Lots #3346 in Spring Hill are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Big Lots #3346. How we collect and verify this data.