Nanas Dip in Seffner
Last inspected:
778 Parsons Mooring Ct, Seffner, FL 33584Nanas Dip is a mobile food vendor located in Seffner, Florida. During a September 21, 2026 inspection, the facility received two violations: the absence of a probe thermometer for measuring food temperatures, and the lack of written procedures for employees to follow when responding to vomitus or diarrhea events. The inspector noted no temperature violation was observed during the inspection, and provided information regarding the required procedures. The facility met sanitation inspection requirements.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Nanas Dip in Seffner: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Nanas Dip in Seffner: Frequently Asked Questions
- When was Nanas Dip in Seffner last inspected?
- Nanas Dip in Seffner was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 21, 2026. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Nanas Dip in Seffner had?
- Nanas Dip in Seffner has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Nanas Dip in Seffner find?
- Nanas Dip in Seffner was most recently inspected by FDACS on September 21, 2026 (Met Sanitation Inspection Requirements).
- Has Nanas Dip in Seffner had any stop-sale or stop-use orders?
- No, Nanas Dip in Seffner has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Nanas Dip in Seffner?
- The most frequently cited FDACS violations at Nanas Dip in Seffner are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Nanas Dip. How we collect and verify this data.