When was Aldi 146 in Seffner last inspected?

Aldi 146 in Seffner was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 21, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Aldi 146 in Seffner had?

Aldi 146 in Seffner has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Aldi 146 in Seffner find?

Aldi 146 in Seffner was most recently inspected by FDACS on November 21, 2025 (Met Sanitation Inspection Requirements).

Has Aldi 146 in Seffner had any stop-sale or stop-use orders?

No, Aldi 146 in Seffner has no stop-sale or stop-use orders on record with Florida FDACS.

Aldi 146 in Seffner

Name: Aldi 146 in Seffner Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 21, 2025

11611 E Ml King Blvd, Seffner, FL 33584

Hillsborough County · Grocery Store < 15,000 sq ft · FDACS
Owner: Aldi (florida) LLC
FDACS Estab #: 404832

Part of: Aldi Florida health inspections, violations & closures

Overview

Aldi 146 in Seffner has 2 inspections on record dating to March 2025. A focused inspection on March 18, 2025 found no violations. A sanitation inspection on November 21, 2025 cited 4 violations, all corrected on site. A high-priority repeat violation documented raw ground beef stored above raw pork loin in the retail meats cooler and raw chicken stored above raw fish in the walk-in cooler. Both items were relocated during the inspection. A trainee was present during the November inspection and all findings were verified by the primary inspector.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

4Violations

Last inspected FDACS: November 21, 2025

Aldi 146 in Seffner: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 2 inspections

Nov 21, 2025 — Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: STEFANIA

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-302.11(A)(2) Different types of raw animal foods not separated from each other during storage, preparation, holding or display by using separate equipment, arranging food in equipment so that cross contamination is prevented, or preparing each type of food at different times or in separate areas. 3-302.11(A)(2) PPRepeat

Retail area: raw ground beef stored on shelf above raw pork loin in meats open air cooler. COS: Raw ground beef was relocated. Back area: box of raw chicken stored over box of raw fish in walk-in cooler. COS: raw chicken box was relocated to bottom shelf. Repeat COS o Y x Repeat COS

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Restroom: no hand washing sign at hand washing sink on the left side restroom.

Good Retail Practice Violations

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside: Dumpster missing drain plug.

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside: Dumpster lids left in open position.

Mar 18, 2025 — Focused Inspection· Focused Inspection

Inspector: STEFANIA

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Aldi 146 in Seffner: Frequently Asked Questions

When was Aldi 146 in Seffner last inspected?: Aldi 146 in Seffner was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 21, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Aldi 146 in Seffner had?: Aldi 146 in Seffner has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Aldi 146 in Seffner find?: Aldi 146 in Seffner was most recently inspected by FDACS on November 21, 2025 (Met Sanitation Inspection Requirements).
Has Aldi 146 in Seffner had any stop-sale or stop-use orders?: No, Aldi 146 in Seffner has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Aldi 146 in Seffner?: The most frequently cited FDACS violations at Aldi 146 in Seffner are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 3-302.11(A)(2): Different types of raw animal foods not separated from each other during storage, preparation, holding or display by using separate equipment, arranging food in equipment so that cross contamination is prevented, or preparing each type of food at different times or in separate areas. 3-302.11(A)(2) P; 5-501.11: Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114.