How many inspections has Dollar General # in Sebring had?

Dollar General # 1313 in Sebring has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar General # in Sebring find?

Dollar General # 1313 in Sebring was most recently inspected by FDACS on October 29, 2024 (Focused Inspection).

Has Dollar General # in Sebring had any stop-sale or stop-use orders?

No, Dollar General # 1313 in Sebring has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Dollar General # in Sebring?

The most frequently cited FDACS violations at Dollar General # 1313 in Sebring are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 5-501.11: Storage area or enclosure for refuse, recyclables, or returnables not clean. 5-501.115.

Dollar General # in Sebring

Name: Dollar General # 1313 in Sebring Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 29, 2024

104 Tanglewood Dr, Sebring, FL 33872

Highlands County · Minor Outlet with Perishables · FDACS
Owner: Dolgencorp LLC (gn$)
FDACS Estab #: 343713

Part of: Dollar General Florida health inspections, violations & closures

Overview

Dollar General #1313 in Sebring has been the subject of focused enforcement actions by FDACS centered on water source documentation. The facility received a focused inspection on October 29, 2024, which documented zero violations, but the inspector noted that issues from a prior complaint (request #5120952) were addressed with the person in charge. The establishment has been required to provide proof of its water source — either a municipal water bill or a DOH well permit — within 30 calendar days of the October 2024 inspection, with follow-up visits potentially occurring every 30 days until documentation is received. A prior focused inspection on November 3, 2023, also found zero violations but noted that no water source documentation had been received from the corporate office at that time, with the notice extended another 30 days. An earlier inspection on July 14, 2023, identified 6 violations. A high-priority violation documented that poisonous or toxic materials for retail sale were not stored to prevent contamination of food, specifically packages of single-use articles stored on display shelves with and above personal care and cleaning chemicals; the person in charge corrected this on-site by moving chemicals to other shelves. An intermediate violation found the establishment lacked written procedures for employees to respond to vomit or diarrhea events; management was provided guidance to develop step-by-step cleanup procedures. The July 2023 inspection also required the facility to provide water source documentation within 30 days, with non-compliance potentially resulting in administrative action.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

6Violations

Last inspected FDACS: October 29, 2024

Dollar General # in Sebring: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Oct 29, 2024 — Focused Inspection· Focused Inspection

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: The issues described in request # 5120952 were addressed with the person in charge during this inspection. Establishment has 30 calendar days to provide updated proof of water source (municipal/well) to inspector via email to [email protected]. It is required to provide documentation demonstrating that the establishment has an approved water system. A copy of a bill or application for service is required if on a public (municipal) water or a DOH well permit if on well water system. Visits to the food entity may occur every 30 days in order to try and acquire this water source documentation. Non-compliance may result in administrative action being taken.

No violations or enforcement actions recorded for this inspection.

2023 — 2 inspections

Nov 3, 2023 — Focused Inspection· Focused Inspection

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: This Focused Inspection is being conducted offsite to ensure required and/or requested documentation has been received from the food establishment. No water source documentation has been received from the corporate office yet. Notice is extended another 30 days, email sent to corporate office to remind them that we need documentation of water source such as a DOH well permit or a municipal water/utility bill for this location address.

No violations or enforcement actions recorded for this inspection.

Jul 14, 2023 — Met Inspection Requirements; Check-back Needed· 6 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Establishment has 30 calendar days to provide updated proof of water source (municipal/well) to inspector via email to [email protected]. Failure to comply will result in administrative action.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

The food establishment does not have a written vomit or diarrhea event clean up procedure available. A guidance handout was given to the food establishment's management to help them write up step by step procedures for vomit and/or diarrhea event clean up.

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail area- packages of various single use articles stored on the display shelves with and above various personal care and cleaning chemicals. COS- person in charge moved the chemicals to other shelves away from food and single use articles. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager certificate available for inspector review.

Good Retail Practice Violations

5-501.11 Storage area or enclosure for refuse, recyclables, or returnables not clean. 5-501.115

Outside area- excess trash accumulation on the ground behind the garbage dumpster unit in the enclosure area.

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside area- garbage dumpster unit's one lid that is not damaged is left open.

5-501.11 Storage areas, enclosures, and receptacles for refuse, recyclables, and returnables not maintained in good repair. 5-501.111

Outside area- garbage dumpster unit is missing one of its two lids.

Dollar General # in Sebring: Frequently Asked Questions

When was Dollar General # in Sebring last inspected?: Dollar General # 1313 in Sebring was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 29, 2024. Inspection type: Focused Inspection.
How many inspections has Dollar General # in Sebring had?: Dollar General # 1313 in Sebring has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # in Sebring find?: Dollar General # 1313 in Sebring was most recently inspected by FDACS on October 29, 2024 (Focused Inspection).
Has Dollar General # in Sebring had any stop-sale or stop-use orders?: No, Dollar General # 1313 in Sebring has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # in Sebring?: The most frequently cited FDACS violations at Dollar General # 1313 in Sebring are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 5-501.11: Storage area or enclosure for refuse, recyclables, or returnables not clean. 5-501.115.