Salt Springs Recreation Area in Salt Springs

Last inspected:

14151 N Highway 19, Salt Springs, FL 32134
Overview

Salt Springs Recreation Area had one inspection on record between October 2023 and April 2024. A focused inspection on October 5, 2023 found no violations, but noted the establishment was closed due to new business hours. A follow-up inspection on April 15, 2024 cited one priority foundation violation for the lack of written procedures governing employee response to vomitus or diarrheal discharge events. The inspector provided guidance documentation and references to certified food protection manager course providers. The establishment corrected the citation during the inspection.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
2Violations

Last inspected FDACS:

Salt Springs Recreation Area in Salt Springs: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 2 violations· Met Requirements

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Person in charge: DANIEL CARLSON

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Inspector provided guidance documentation for written procedures of vomitus & diarrheal events, and list of certified food protection manger course/test providers. Physical address correction was sent to permitting center.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment. Please see comments.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Proof of certified food protection manager not provided. Please see comments.
— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: Food establishment closed due to new business hours.

No violations or enforcement actions recorded for this inspection.

Salt Springs Recreation Area in Salt Springs: Frequently Asked Questions

When was Salt Springs Recreation Area in Salt Springs last inspected?
Salt Springs Recreation Area in Salt Springs was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 15, 2024. Inspection type: Met Inspection Requirements.
How many inspections has Salt Springs Recreation Area in Salt Springs had?
Salt Springs Recreation Area in Salt Springs has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Salt Springs Recreation Area in Salt Springs find?
Salt Springs Recreation Area in Salt Springs was most recently inspected by FDACS on April 15, 2024 (Met Inspection Requirements).
Has Salt Springs Recreation Area in Salt Springs had any stop-sale or stop-use orders?
No, Salt Springs Recreation Area in Salt Springs has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Salt Springs Recreation Area in Salt Springs?
The most frequently cited FDACS violations at Salt Springs Recreation Area in Salt Springs are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Salt Springs Recreation Area. How we collect and verify this data.