Benedict's Coffeehouse in Saint Leo
33701 Sr 52, Saint Leo, FL 33525
Benedict's Coffeehouse in Saint Leo, FL has 1 FDACS food safety inspection on record with 4 violations.
Last inspected FDACS: February 20, 2025
Benedict's Coffeehouse in Saint Leo: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Benedict's Coffeehouse in Saint Leo: Frequently Asked Questions
- When was Benedict's Coffeehouse in Saint Leo last inspected?
- Benedict's Coffeehouse in Saint Leo was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 20, 2025. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Benedict's Coffeehouse in Saint Leo had?
- Benedict's Coffeehouse in Saint Leo has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Benedict's Coffeehouse in Saint Leo find?
- Benedict's Coffeehouse in Saint Leo was most recently inspected by FDACS on February 20, 2025 (Met Sanitation Inspection Requirements).
- Has Benedict's Coffeehouse in Saint Leo had any stop-sale or stop-use orders?
- No, Benedict's Coffeehouse in Saint Leo has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Benedict's Coffeehouse in Saint Leo?
- The most frequently cited FDACS violations at Benedict's Coffeehouse in Saint Leo are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12; 4-602.13: Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13.
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Benedict's Coffeehouse. How we collect and verify this data.