Benedict's Coffeehouse in Saint Leo

Last inspected:

33701 Sr 52, Saint Leo, FL 33525
Overview

Benedict's Coffeehouse in Saint Leo has one inspection on record. A February 20, 2025 inspection documented 4 violations, including a priority citation for poisonous or toxic materials stored improperly — a bucket of sanitizer was found on a counter top next to the sink near clean blender containers. The violation was corrected on site when the person in charge moved the sanitizer to an appropriate location.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
4Violations

Last inspected FDACS:

Benedict's Coffeehouse in Saint Leo: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PPRepeat
Food service area: Bucket of sanitizer stored in counter top next to the sink with clean blender containers.. COS: Person in charge moved sanitizer to appropriate location.

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12
Food service area: Vanilla bean powder in container and caramel syrup in squeeze bottle not labeled.
4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13
Back area: ice build up in freezer.
6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16
Back hallway: Wet mop left not hung to dry.

Benedict's Coffeehouse in Saint Leo: Frequently Asked Questions

When was Benedict's Coffeehouse in Saint Leo last inspected?
Benedict's Coffeehouse in Saint Leo was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 20, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Benedict's Coffeehouse in Saint Leo had?
Benedict's Coffeehouse in Saint Leo has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Benedict's Coffeehouse in Saint Leo find?
Benedict's Coffeehouse in Saint Leo was most recently inspected by FDACS on February 20, 2025 (Met Sanitation Inspection Requirements).
Has Benedict's Coffeehouse in Saint Leo had any stop-sale or stop-use orders?
No, Benedict's Coffeehouse in Saint Leo has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Benedict's Coffeehouse in Saint Leo?
The most frequently cited FDACS violations at Benedict's Coffeehouse in Saint Leo are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12; 4-602.13: Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Benedict's Coffeehouse. How we collect and verify this data.