Maxandra in Royal Palm Beach
Last inspected:
11490 Okeechobee Blvd Ste 3, Royal Palm Beach, FL 33411Maxandra, a hemp specialty shop in Royal Palm Beach, had one inspection on record in August 2023. The facility was cited for four violations, including a priority foundation violation for lacking written procedures to address vomiting or diarrheal events. The inspection resulted in a "Met Inspection Requirements" disposition.
Summary generated from Florida FDACS public inspection records.
Maxandra in Royal Palm Beach: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Maxandra in Royal Palm Beach: Frequently Asked Questions
- When was Maxandra in Royal Palm Beach last inspected?
- Maxandra in Royal Palm Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 7, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Maxandra in Royal Palm Beach had?
- Maxandra in Royal Palm Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Maxandra in Royal Palm Beach find?
- Maxandra in Royal Palm Beach was most recently inspected by FDACS on August 7, 2023 (Met Inspection Requirements).
- Has Maxandra in Royal Palm Beach had any stop-sale or stop-use orders?
- No, Maxandra in Royal Palm Beach has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Maxandra in Royal Palm Beach?
- The most frequently cited FDACS violations at Maxandra in Royal Palm Beach are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Maxandra. How we collect and verify this data.