Kona Ice of Charlotte County in Punta Gorda

Last inspected:

3 Parkside Cir Unit 3201, Punta Gorda, FL 33950
Overview

Kona Ice Of Charlotte County, a mobile vendor operating in Punta Gorda, received one inspection on May 23, 2025 with one priority foundation violation for lacking written procedures for employees to respond to vomit or diarrhea events. The violation was marked as a repeat finding. The inspection was completed with met sanitation requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
1Violations

Last inspected FDACS:

Kona Ice of Charlotte County in Punta Gorda: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 1 violation· Met Requirements

Inspector: SCOTT RAPRAGER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPfRepeat
No written vomit/diarrhea clean up procedures

Kona Ice of Charlotte County in Punta Gorda: Frequently Asked Questions

When was Kona Ice of Charlotte County in Punta Gorda last inspected?
Kona Ice of Charlotte County in Punta Gorda was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 23, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Kona Ice of Charlotte County in Punta Gorda had?
Kona Ice of Charlotte County in Punta Gorda has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Kona Ice of Charlotte County in Punta Gorda find?
Kona Ice of Charlotte County in Punta Gorda was most recently inspected by FDACS on May 23, 2025 (Met Sanitation Inspection Requirements).
Has Kona Ice of Charlotte County in Punta Gorda had any stop-sale or stop-use orders?
No, Kona Ice of Charlotte County in Punta Gorda has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Kona Ice of Charlotte County in Punta Gorda?
The most frequently cited FDACS violations at Kona Ice of Charlotte County in Punta Gorda are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Kona Ice of Charlotte County. How we collect and verify this data.