Quinn & Co in Port St Joe
Last inspected:
401 20th St, Port St Joe, FL 32456Quinn & Co., a retail bakery in Port St. Joe, had one inspection on record in August 2023. The facility was cited for one intermediate violation: the absence of written procedures for employee response to vomiting or diarrhea events. An industry handout was provided by the inspector. The inspection was completed with requirements met.
Summary generated from Florida FDACS public inspection records.
Quinn & Co in Port St Joe: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Met Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
— Met Inspection Requirements· Met Requirements
No violations or enforcement actions recorded for this inspection.
Quinn & Co in Port St Joe: Frequently Asked Questions
- When was Quinn & Co in Port St Joe last inspected?
- Quinn & Co. in Port St Joe was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 29, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Quinn & Co in Port St Joe had?
- Quinn & Co. in Port St Joe has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Quinn & Co in Port St Joe find?
- Quinn & Co. in Port St Joe was most recently inspected by FDACS on August 29, 2023 (Met Inspection Requirements).
- Has Quinn & Co in Port St Joe had any stop-sale or stop-use orders?
- No, Quinn & Co. in Port St Joe has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Quinn & Co in Port St Joe?
- The most frequently cited FDACS violations at Quinn & Co. in Port St Joe are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-203.13: Service sink or curbed cleaning facility equipped with a floor drain not provided or not conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. Toilet or urinal is used as a service sink for the disposal of mop water and similar liquid waste. 5-203.13.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Quinn & Co.. How we collect and verify this data.