When was Port Richey Shell in Port Richey last inspected?

Port Richey Shell in Port Richey was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 19, 2026. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Port Richey Shell in Port Richey had?

Port Richey Shell in Port Richey has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Port Richey Shell in Port Richey find?

Port Richey Shell in Port Richey was most recently inspected by FDACS on February 19, 2026 (Met Sanitation Inspection Requirements).

Has Port Richey Shell in Port Richey had any stop-sale or stop-use orders?

No, Port Richey Shell in Port Richey has no stop-sale or stop-use orders on record with Florida FDACS.

Port Richey Shell in Port Richey

Name: Port Richey Shell in Port Richey Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 19, 2026

8124 Us Highway 19, Port Richey, FL 34668

Pasco County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Rassira Corp Ms
FDACS Estab #: 419642

Part of: Shell Florida health inspections, violations & closures

Overview

Port Richey Shell in Port Richey had one inspection on record dated February 19, 2026, which identified 5 violations. One intermediate-priority violation cited lack of hand cleaning liquid at the food prep handwashing sink; soap was supplied during the inspection to correct the issue. The inspection outcome and corrective actions for the remaining violations were not detailed in available records.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

5Violations

Last inspected FDACS: February 19, 2026

Port Richey Shell in Port Richey: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Feb 19, 2026 — Met Sanitation Inspection Requirements· 5 violations· Met Requirements

Inspector: JEANINE WHITE, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Food Prep area: Soap not available at handwash sink. COS: Soap was supplied to sink.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14Repeat

Food Prep area: Handwash sign not posted at handwash sink. COS: Sign was posted before end of visit.

Good Retail Practice Violations

3-304.14(B) Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B) (1)

Food prep area: Wet wiping cloths on prep table. COS: Cloths were put in sanitizer bucket.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Bathroom: Trash can not equipped with a lid.

6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16

Back area: Mop not hung to dry.

Port Richey Shell in Port Richey: Frequently Asked Questions

When was Port Richey Shell in Port Richey last inspected?: Port Richey Shell in Port Richey was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 19, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Port Richey Shell in Port Richey had?: Port Richey Shell in Port Richey has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Port Richey Shell in Port Richey find?: Port Richey Shell in Port Richey was most recently inspected by FDACS on February 19, 2026 (Met Sanitation Inspection Requirements).
Has Port Richey Shell in Port Richey had any stop-sale or stop-use orders?: No, Port Richey Shell in Port Richey has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Port Richey Shell in Port Richey?: The most frequently cited FDACS violations at Port Richey Shell in Port Richey are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 3-304.14(B): Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B) (1).