How many inspections has Dollar General # in Port Richey had?

Dollar General # 9391 in Port Richey has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar General # in Port Richey find?

Dollar General # 9391 in Port Richey was most recently inspected by FDACS on October 12, 2023 (Met Inspection Requirements).

Has Dollar General # in Port Richey had any stop-sale or stop-use orders?

No, Dollar General # 9391 in Port Richey has no stop-sale or stop-use orders on record with Florida FDACS.

Dollar General # in Port Richey

Name: Dollar General # 9391 in Port Richey Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 12, 2023

10097 Us Highway 19, Port Richey, FL 34668

Pasco County · Minor Outlet with Perishables · FDACS
Owner: Dolgencorp LLC (gn$)
FDACS Estab #: 283639

Part of: Dollar General Florida health inspections, violations & closures

Overview

Dollar General #9391 in Port Richey operates as a minor outlet with perishables under FDACS jurisdiction. The facility had one inspection on record, conducted October 12, 2023, which identified five violations. Three intermediate-priority violations focused on employee health policy: the person in charge could not verify that food employees understood their responsibility to report health conditions related to foodborne illness, could not demonstrate knowledge of the employee health policy or the six major foodborne pathogens and exclusion procedures, and had not established written procedures for responding to foodborne illness events. FDACS provided guidance documentation via email. The inspector noted that corrected violations should be emailed to [email protected] with initialed evidence of correction. The inspection disposition was "Met Inspection Requirements."

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

5Violations

Last inspected FDACS: October 12, 2023

Dollar General # in Port Richey: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Oct 12, 2023 — Met Inspection Requirements· 5 violations· Met Requirements

Inspector: CYNTHIA CANNIOTO, SANITATION AND SAFETY SPECIALIST

Person in charge: ALYSSA WRONA

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Employee Health Guidelines and reporting agreement provided via email

Risk-Based Violations

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Unable to verify employee responsibility to report health conditions as they relate to food borne illness. o

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Unable to show or discuss the employee health policy as it relates to the 6 major food borne illness, their symptoms, or when to exclude or restrict an employee. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Written procedures were not available. Agency guidance document provided via email.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Certified food managers protection certificate was not available.

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Employee restroom is missing a covered waste can

Dollar General # in Port Richey: Frequently Asked Questions

When was Dollar General # in Port Richey last inspected?: Dollar General # 9391 in Port Richey was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 12, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Dollar General # in Port Richey had?: Dollar General # 9391 in Port Richey has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # in Port Richey find?: Dollar General # 9391 in Port Richey was most recently inspected by FDACS on October 12, 2023 (Met Inspection Requirements).
Has Dollar General # in Port Richey had any stop-sale or stop-use orders?: No, Dollar General # 9391 in Port Richey has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # in Port Richey?: The most frequently cited FDACS violations at Dollar General # 9391 in Port Richey are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.