How many inspections has Marshalls # in Port Charlotte had?

Marshalls # 0745 in Port Charlotte has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Marshalls # in Port Charlotte find?

Marshalls # 0745 in Port Charlotte was most recently inspected by FDACS on October 30, 2025 (Met Sanitation Inspection Requirements).

Has Marshalls # in Port Charlotte had any stop-sale or stop-use orders?

No, Marshalls # 0745 in Port Charlotte has no stop-sale or stop-use orders on record with Florida FDACS.

Marshalls # in Port Charlotte

Name: Marshalls # 0745 in Port Charlotte Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 30, 2025

18700 Veterans Blvd, Port Charlotte, FL 33954

Charlotte County · Minor Outlet/Prepackaged/No PHF · FDACS
Owner: Marshalls of Ma INC(mar)
FDACS Estab #: 262368

Overview

Marshalls #0745 in Port Charlotte is a minor outlet selling prepackaged food without potentially hazardous items. The facility received a sanitation inspection on October 30, 2025 with 1 violation cited. A focused inspection on December 4, 2023 documented the facility's inability to provide water source documentation required under Florida administrative code, with FDACS requesting updated documentation within 30 days. An earlier focused inspection on November 7, 2023 recorded the same water documentation issue. A sanitation inspection on October 5, 2023 cited 3 violations, including the absence of written procedures for employees to follow when responding to vomiting and diarrheal events. The facility's most recent inspection on October 30, 2025 met sanitation inspection requirements.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

4Violations

Last inspected FDACS: October 30, 2025

Marshalls # in Port Charlotte: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Oct 30, 2025 — Met Sanitation Inspection Requirements· 1 violation· Met Requirements

Inspector: JOHN WEAVER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Good Retail Practice Violations

6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16Repeat

Backroom: Mop not hanging properly after use in the mop room.

2023 — 3 inspections

Dec 4, 2023 — Focused Inspection· Focused Inspection

Inspector: JOHN WEAVER, ENVIRONMENTAL SPECIALIST II

Comments: Trainee present during inspection. All violations verified by primary inspector. Called and spoke with Lisa about obtaining water source documentation. Unable to provide documentation. This Focused Inspection is being conducted offsite to document a verbal conversation to help assist the food establishment with compliance of recent food safety observations and continuing issues. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 30 days of this visit to: [email protected]

No violations or enforcement actions recorded for this inspection.

Nov 7, 2023 — Focused Inspection· Focused Inspection

Inspector: JOHN WEAVER, ENVIRONMENTAL SPECIALIST II

Comments: Trainee present during inspection. All violations verified by primary inspector. This offsite industry visit is being conducted to document a verbal conversation to help assist the food establishment with compliance of recent food safety observations and continuing issues. Called and spoke to Jason Foust about providing water source documentation. Unable to provide documentation at this time. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 30 days of this visit to: [email protected]

No violations or enforcement actions recorded for this inspection.

Oct 5, 2023 — Met Inspection Requirements· 3 violations· Met Requirements

Inspector: JOHN WEAVER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

RETAIL- No written procedure for clean-up of vomiting and diarrheal event.

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

RETAIL- Gap in bottom of back emergency exit door. Gap in bottom of front emergency exit door.

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

RETAIL- Annual food permit not posted. o

Marshalls # in Port Charlotte: Frequently Asked Questions

When was Marshalls # in Port Charlotte last inspected?: Marshalls # 0745 in Port Charlotte was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 30, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Marshalls # in Port Charlotte had?: Marshalls # 0745 in Port Charlotte has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Marshalls # in Port Charlotte find?: Marshalls # 0745 in Port Charlotte was most recently inspected by FDACS on October 30, 2025 (Met Sanitation Inspection Requirements).
Has Marshalls # in Port Charlotte had any stop-sale or stop-use orders?: No, Marshalls # 0745 in Port Charlotte has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Marshalls # in Port Charlotte?: The most frequently cited FDACS violations at Marshalls # 0745 in Port Charlotte are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 6-501.16: After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16.