Pierogis & Sausages in Pinellas Park

Pierogis & Sausages in Pinellas Park: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

Pierogis & Sausages in Pinellas Park: Frequently Asked Questions

When was Pierogis & Sausages in Pinellas Park last inspected?

Pierogis & Sausages in Pinellas Park was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 21, 2024. Inspection type: Focused Inspection.

How many inspections has Pierogis & Sausages in Pinellas Park had?

Pierogis & Sausages in Pinellas Park has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Pierogis & Sausages in Pinellas Park find?

Pierogis & Sausages in Pinellas Park was most recently inspected by FDACS on June 21, 2024 (Focused Inspection).

Has Pierogis & Sausages in Pinellas Park had any stop-sale or stop-use orders?

No, Pierogis & Sausages in Pinellas Park has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Pierogis & Sausages in Pinellas Park?

The most frequently cited FDACS violations at Pierogis & Sausages in Pinellas Park are: 6-202.13: Insect control device used to electrocute or stun flying insects not designed to retain the insect within the device; or insect control device located over a food preparation area or not installed to prevent dead insects and fragments from being impelled onto or falling on exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles. 6-202.13; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11.

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