Costco Wholesale #1450 in Pineda Cswy Melbourne
4305, Pineda Cswy Melbourne, FL 32940
Costco Wholesale #1450 in Pineda Cswy Melbourne, FL has 6 FDACS food safety inspections on record with 6 violations and 1 stop-sale or stop-use enforcement action.
Last inspected FDACS: February 19, 2026
Costco Wholesale #1450 in Pineda Cswy Melbourne: FDACS Inspection History (6)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Focused Inspection· Focused Inspection
Comments: The issues described in request # 5151188 were addressed with the person in charge during this inspection.
No violations or enforcement actions recorded for this inspection.
— Met Sanitation Inspection Requirements· 6 violations· 1 stop-sale order· Met Requirements
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
Trainee present during inspection. All violations verified by primary inspector.
Today's visit was conducted as a result of a consumer complaint request #5150065. The consumer complaint was addressed with
management during the visit.
Risk-Based Violations
3-501.16(A)(2)
Cold held time/temperature control for safety food not maintained at 41°F or below.
3-501.16(A)(2) PPRepeat
Deli- Walk in cooler- Pans of Meatloaf made yesterday had internal temperatures of 44-46
degrees F. Measured Using a calibrated, accurate thermometer. COS- Meatloafs were voluntarily
discarded by management in presence of inspector. See stop sale order and release. Deli- Walk in CoolerChicken and Ground beef prepared yesterday had internal temperatures of 42-44 degrees F. COSChicken and Ground Beef were moved to blast chiller for rapid cooler and temperature was verified by
inspector.
x
Y
x
Repeat
COS
2-301.14
Food employee not cleaning hands or exposed portions of arms immediately before
engaging in food preparation including working with exposed food, clean equipment or utensils, or
unwrapped single service or single use articles; after touching bare human body parts; after using the toilet
room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a
handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during
food preparation as often as necessary to remove soil and prevent cross contamination; before donning
gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate
the hands. 2-301.14 PP
Cafe- Employee answered phone and then went back to handle food without changing
gloves and washing hands. COS- Employee washed hands and changed gloves. Deli- Rotisserie areaEmployee entered area from cold meat prep room and began to don gloves to handle ready to eat foods
without washing hands first. COS- Employee washed hands and donned gloves during inspection.
5-205.11
Handwashing sink not maintained so that it is accessible at all times for employee
use or is used for purposes other than handwashing, or an automatic handwashing facility not used in
accordance with manufacturer’s instructions. 5-205.11 PfPf
Deli- Cold Preparation Room- Hand wash sink blocked with a rack. COS- Rack was moved
during inspection. Deli - Rotisserie area- Hand wash sink blocked by rolling rack. COS- Rack was moved
during inspection. Deli- Cold meat prep room- Hand wash sink blocked by rolling rack. COS- Rack was
moved during inspection.
6-301.11
Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand
cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not
provided with: individual, disposable towels; continuous towel system that supplies the user with a clean
towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high
velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Deli- Cold Prep Room- No means to dry hands available at hand wash sink. COS- Paper
towels were provided during inspection.
Good Retail Practice Violations
5-202.14
Backflow or backsiphonage prevention device installed on a water supply system
does not meet American Society of Sanitary Engineering (A.S.S.E.) standards for construction, installation,
maintenance, inspection, and testing for that specific application and type of device. 5-202.14 Pf
Back room- Receiving area- Mop sink did not have a backflow prevention device between
the hose and the threaded faucet.
6-501.12
Physical facilities not cleaned as often as necessary to keep them clean, or cleaning
not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Retail- Walk in freezer had a buildup of debris on the floor.
Stop-Sale Orders & Supplemental Actions
STOP SALE ORDER AND RELEASE
Reason: FS 500.04; FS 500.10 Adulterated.* Time/Temperature Control for Safety Food: Proper cold holding temperatures.
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.
— 2 inspections
— Focused Inspection· Focused Inspection
Comments: The issues described in request # 5130192 were addressed with the person in charge during this inspection.
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· Focused Inspection
Comments: Visit conducted for Request #5125017 and was addressed with management during visit.
No violations or enforcement actions recorded for this inspection.
— 2 inspections
— Focused Inspection· Focused Inspection
Comments: Visit conducted in reference to Request #5122367 and reviewed with management during visit.
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· Focused Inspection
Comments: The issues described in request # 5117392 were addressed with the person in charge during this inspection.
No violations or enforcement actions recorded for this inspection.
Costco Wholesale #1450 in Pineda Cswy Melbourne: Stop-Sale & Stop-Use Orders (1)
Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.
| Date | Order Type | Product | Brand/Lot | Reason |
|---|---|---|---|---|
| STOP SALE ORDER AND RELEASE | — | Number of Packages: | FS 500.04; FS 500.10 Adulterated.* Time/Temperature Control for Safety Food: Proper cold holding temperatures. |
Costco Wholesale #1450 in Pineda Cswy Melbourne: Frequently Asked Questions
- When was Costco Wholesale #1450 in Pineda Cswy Melbourne last inspected?
- Costco Wholesale #1450 in Pineda Cswy Melbourne was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 19, 2026. Inspection type: Focused Inspection.
- How many inspections has Costco Wholesale #1450 in Pineda Cswy Melbourne had?
- Costco Wholesale #1450 in Pineda Cswy Melbourne has 6 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Costco Wholesale #1450 in Pineda Cswy Melbourne find?
- Costco Wholesale #1450 in Pineda Cswy Melbourne was most recently inspected by FDACS on February 19, 2026 (Focused Inspection).
- Has Costco Wholesale #1450 in Pineda Cswy Melbourne had any stop-sale or stop-use orders?
- Yes, Costco Wholesale #1450 in Pineda Cswy Melbourne has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.
- What are the most common violations at Costco Wholesale #1450 in Pineda Cswy Melbourne?
- The most frequently cited FDACS violations at Costco Wholesale #1450 in Pineda Cswy Melbourne are: 2-301.14: Food employee not cleaning hands or exposed portions of arms immediately before engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped single service or single use articles; after touching bare human body parts; after using the toilet room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate the hands. 2-301.14 P; 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf.
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Costco Wholesale #1450. How we collect and verify this data.