Gobrands INC in Petersburg
Last inspected: January 15, 2026
2442 23rd St N St, Petersburg, FL 33713
Gobrands INC. in Petersburg, FL has 3 FDACS food safety inspections on record with 2 violations.
Last inspected FDACS: January 15, 2026
Gobrands INC in Petersburg: FDACS Inspection History (3)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements
Risk-Based Violations
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
Gobrands INC in Petersburg: Frequently Asked Questions
- When was Gobrands INC in Petersburg last inspected?
- Gobrands INC. in Petersburg was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 15, 2026. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Gobrands INC in Petersburg had?
- Gobrands INC. in Petersburg has 3 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Gobrands INC in Petersburg find?
- Gobrands INC. in Petersburg was most recently inspected by FDACS on January 15, 2026 (Met Sanitation Inspection Requirements).
- Has Gobrands INC in Petersburg had any stop-sale or stop-use orders?
- No, Gobrands INC. in Petersburg has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Gobrands INC in Petersburg?
- The most frequently cited FDACS violations at Gobrands INC. in Petersburg are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf.
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Gobrands INC.. How we collect and verify this data.