Adieu-glu in Petersburg

Last inspected: October 28, 2024

1942 1st Ave S St, Petersburg, FL 33712

Overview

Adieu-glu in Petersburg, FL has 2 FDACS food safety inspections on record with 1 violation.

2FDACS Insp.
1Violations

Last inspected FDACS: October 28, 2024

Adieu-glu in Petersburg: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: NICHOLAS SAWYER

Comments: Visit conducted as a follow up to Hurricane Milton.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: LAWRENCE BURKE, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department

Good Retail Practice Violations

4-402.11 Equipment that is fixed because it is not easily moveable not installed with space to allow access for cleaning along the sides, behind or above the equipment; with no more than one thirty-second inch of space from adjoining equipment, walls, or ceiling; or sealed to adjoining equipment or walls when the equipment is exposed to spillage or seepage. Counter-mounted equipment that is not easily moveable not installed to allow cleaning of the equipment or areas underneath or around the equipment by being sealed. 4-402.11
ENTITY; 3 COMPARTMENT SINK, HAND WASH SINKS AND PREP SINK NOT SEALED TO WALL. o

Adieu-glu in Petersburg: Frequently Asked Questions

When was Adieu-glu in Petersburg last inspected?
Adieu-glu in Petersburg was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 28, 2024. Inspection type: Focused Inspection.
How many inspections has Adieu-glu in Petersburg had?
Adieu-glu in Petersburg has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Adieu-glu in Petersburg find?
Adieu-glu in Petersburg was most recently inspected by FDACS on October 28, 2024 (Focused Inspection).
Has Adieu-glu in Petersburg had any stop-sale or stop-use orders?
No, Adieu-glu in Petersburg has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Adieu-glu in Petersburg?
The most frequently cited FDACS violations at Adieu-glu in Petersburg are: 4-402.11: Equipment that is fixed because it is not easily moveable not installed with space to allow access for cleaning along the sides, behind or above the equipment; with no more than one thirty-second inch of space from adjoining equipment, walls, or ceiling; or sealed to adjoining equipment or walls when the equipment is exposed to spillage or seepage. Counter-mounted equipment that is not easily moveable not installed to allow cleaning of the equipment or areas underneath or around the equipment by being sealed. 4-402.11.

This page is maintained by FloridaFoodSafety.org and is not affiliated with Adieu-glu. How we collect and verify this data.