How many inspections has Tienda Latinos in Pensacola had?

Tienda Latinos in Pensacola has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Tienda Latinos in Pensacola find?

Tienda Latinos in Pensacola was most recently inspected by FDACS on September 15, 2023 (Focused Inspection).

Has Tienda Latinos in Pensacola had any stop-sale or stop-use orders?

No, Tienda Latinos in Pensacola has no stop-sale or stop-use orders on record with Florida FDACS.

Tienda Latinos in Pensacola

Name: Tienda Latinos in Pensacola Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 15, 2023

8677 N Palafox St, Pensacola, FL 32534

Santa Rosa County · Grocery Store < 15,000 sq ft · FDACS
Owner: Tienda Latinos INC
FDACS Estab #: 398505

Overview

Tienda Latinos in Pensacola had 4 inspections on record between November 2022 and September 2023, with a combined 4 violations. A priority violation issued March 3, 2023 required the immediate removal of cooked foods being sold from an unapproved source after a consumer complaint; all unapproved product was removed from the store. A priority cross-contamination violation documented November 8, 2022 found raw shell eggs stored directly over ready-to-eat pork and corn; eggs were moved to the bottom shelf during the inspection. The facility's most recent inspections in February and September 2023 found no violations. The September 2023 inspection was a consultation visit regarding plans to open a meat department and deli area.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

4Violations

Last inspected FDACS: September 15, 2023

Tienda Latinos in Pensacola: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 3 inspections

Sep 15, 2023 — Focused Inspection· Focused Inspection

Inspector: ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST

Comments: Consultation visit with food establishment management. Establishment wants to open a meat department/ deli area and wanted to discuss any further permitting or things needed to do so. Request # 5102125 Request for information

No violations or enforcement actions recorded for this inspection.

Mar 3, 2023 — Focused Inspection· 1 violation· Focused Inspection

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: Trainee present during inspection. All violations verified by primary inspector. Request 5093947: Discussed Consumer Complaint with management. Provided the following hand-outs: Outdoor Cooking Requirements, Ice Packaging Requirements, Minimum Construction Guidelines, and Food Temperature Cooking Requirements, and Septic Tank Evaluation for Increased Food Service.

Risk-Based Violations

3-201.11(A) Food not obtained from sources that comply with law. 3-201.11(A) PP

Consumer Complaint: Observed cooked foods being sold inside the grocery store from an unapproved source. COS. All unapproved food product was removed from the store. x

Feb 10, 2023 — Focused Inspection· Focused Inspection

Inspector: ROBERT KENISTON, SANITATION AND SAFETY SPECIALIST

Comments: Request # 5092732. The issues described in the associated consumer complaint were addressed with the person in charge.

No violations or enforcement actions recorded for this inspection.

2022 — 1 inspection

Nov 8, 2022 — Met Inspection Requirements· 3 violations· Met Requirements

Inspector: NGUYEN NORRELL, SANITATION AND SAFETY SPECIALIST

Comments: Consultation visit with food establishment management.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Storage area: observed raw shell eggs stored over ready to eat pork and ears of corn. COS: eggs moved to the bottom shelf. x

4-602.11(E) Surface of utensil or equipment contacting food that is not time/temperature control for safety food not cleaned at any time when contamination may have occurred; at least every 24 hours for iced tea dispensers and consumer-self service utensils; before restocking consumer self-service equipment or utensils; or in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tunes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. 4-602.11(E)

Kitchen area: observed a pink mold like substance on the inside of the ice machine. COS: The ice machine was emptied, cleaned and sanitized during the inspection. x

Good Retail Practice Violations

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Dumpster area: observed dumpster lids open when not in use. o

Tienda Latinos in Pensacola: Frequently Asked Questions

When was Tienda Latinos in Pensacola last inspected?: Tienda Latinos in Pensacola was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 15, 2023. Inspection type: Focused Inspection.
How many inspections has Tienda Latinos in Pensacola had?: Tienda Latinos in Pensacola has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Tienda Latinos in Pensacola find?: Tienda Latinos in Pensacola was most recently inspected by FDACS on September 15, 2023 (Focused Inspection).
Has Tienda Latinos in Pensacola had any stop-sale or stop-use orders?: No, Tienda Latinos in Pensacola has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Tienda Latinos in Pensacola?: The most frequently cited FDACS violations at Tienda Latinos in Pensacola are: 3-201.11(A): Food not obtained from sources that comply with law. 3-201.11(A) P; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 4-602.11(E): Surface of utensil or equipment contacting food that is not time/temperature control for safety food not cleaned at any time when contamination may have occurred; at least every 24 hours for iced tea dispensers and consumer-self service utensils; before restocking consumer self-service equipment or utensils; or in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tunes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. 4-602.11(E).