Jersey Mike's Subs in Pensacola

Comments: Conducted routine offsite inspection. Lab results provided.

Comments: Focused Inspection - Sample Collection.

Comments: Conducted Routine Offsite Inspection. Lab results provided.

Comments: Conducted routine offsite inspection. Lab results provided.

Comments: Focused Inspection - Sample Collection. Trainee present during inspection. All violations verified by primary inspector.

Comments: Focused Inspection - Sample Collection. Trainee present during inspection. All violations verified by primary inspector. ) the person in charge of the food establishment and will be available online at DAVID ROSEN, ASM Name and Title of Whom This Report was Issued WILTON SIMPSON COMMISSIONER Name: Publix Super Markets Inc. #1746 Owner: Publix Super Markets Inc (Pub) Type: Supermarket Address: 8684 Beulah Rd Pensacola, FL 32526 (850) 245-5620 Florida Department of Agriculture and Consumer Services Division of Food Safety FOOD SAFETY SAMPLE COLLECTION REPORT Chapter 500, Florida Statutes: Visit #: 9999-7 182-2912-07 Bureau of Food Inspection Attention: Business Center 3125 Conner Boulevard, C-26 Tallahassee, FL 32399-1650 Establishment #: 400659 Date of Visit: Inspected By; April 14, 2025 ROBERT KENISTON SAMPLE INFORMATION Sample Number: 99963883215061 Product: Dried Fruit Brand: Nutty and Fruity Variety: Lot: BB 04 17 2026 114798 Origin Country: © USA COLLECTION INFORMATION Date of Collection: 04/14/2025 09:30 AM Laboratory: Food Laboratory Reason for Collection: | Survey sample Additional Comments: Inorganic Chem SAMPLE DETAILS Type of Container at Time of Collection Sealed Pouch Type of Storage at Time of Collection: Dry Size of Container: 50z # of Container In Sample: 2 Collected From: Dry retail shelf Size of Lot: 10 Other Stop Sale Issued? N SHIPPING INFORMATION Date of Shipment: 04/14/2025 Print Name and Title WILTON SIMPSON COMMISSIONER FOOD SAFETY SAMPLE COLLECTION REPORT Chapter 500, Florida Statutes (850) 245-5520 Name: Publix Super Markets Inc. #1746 Owner: Publix Super Markets Inc (Pub) Type: Supermarket Address: 8684 Beulah Rd Pensacola, FL 32526 Florida Department of Agriculture and Consumer Services Division of Food Safety Visit #: 9999-7182-2912-07 Bureau of Food Inspection Attention: Business Center 3125 Conner Boulevard, C-26 Tallahassee, FL 32399-1650 Establishment #: 400659 Date of Visit: April 14, 2025 Inspected By: ROBERT KENISTON SAMPLE INFORMATION Sample Number: 99963883215064 Product: Fresh guacamole Brand: Wholly Gaucamole Variety: Lot: $0097070-01 Origin Country: MEXICO. COLLECTION INFORMATION Date of Collection: Laboratory: Additional Comments: Bio ' | 1 | 04/14/2025 09:30 AM Food Laboratory Reason for Collection: | Survey sample SAMPLE DETAILS Type of Container at Time of Collection Type of Storage at Time of Collection: Size of Container: # of Container In Sample: Collected From: f Lot: Sealed Tub Chilled 75 4 Reach in Produce Coller 4 Other N Pri ‘and Title Florida Deparment of Agriculture and Consumer Services Division of Food Satety ytait ati: + a9. 2079.07 FOOD SAFETY SAMPLE COLLECTION REPORT Bureau of Posed nepectan Aientlin: Buainions Corttor 3428 Conner Boulevard, 0-26 Chrmeton Btin Pewicte Seertiriee in) Pad.cEH Falatanieme FL seta. 1880 ‘vor ever er U Name Publix Super Markets Inc #1745 Establishment # 400859 Owner Publix Super Markets Inc (Pub) Date of Visit April t4, 2025 Inspected By: ROBERT KENISTON Type ‘Supermarket Address 8884 Beulah Rd Pensacola, FL 32526 ‘SAMPLE INFORMATION ‘Sample Number, 99963883215067 Product: Raw ground meat products Brand. Greenwise Vanety Lot Sell by Apr-21-25 56621 13°55 P-16726 Origin Country: USA COLLECTION INFORMATION Date of Collection: 04/14/2025 02:30 AM. Laboratory: Food Laboratory Reason for Collection: Survey sample Additional Comments: Bio/Chem ‘SAMPLE DETAILS Type of Container at Time of Collection Sealed meat tray ‘Type of Storage at Time of Collection: Chilled Size of Container. tb # of Container In Sample: 2 Collected From: Reach in meat cooler Size of Lot: 5 Pounds ‘Stop Sale issued? N

Comments: Focused Inspection - Sample Collection.

Comments: Focused Inspection - Sample Collection.

Comments: Visit conducted for training purposes.

Comments: Establishment sent acceptable microbiological water test results. This Focused Inspection is being conducted offsite to ensure required and/or requested documentation has been received from the food establishment.

Comments: The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. * Establishment has 30 days to provide acceptable microbiological water analysis for both total and fecal coliforms. Test results can be emailed to the inspector at: [email protected] Failure to fulfill this requirement will result in a “Stop Use” on the vended water Machine. Trainee present during inspection. All violations verified by primary inspector.

Comments: Trainee present during inspection. All violations verified by primary inspector.