How many inspections has Autozone # in Pensacola had?

Autozone # 0498 in Pensacola has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Autozone # in Pensacola find?

Autozone # 0498 in Pensacola was most recently inspected by FDACS on July 29, 2022 (Met Inspection Requirements).

Has Autozone # in Pensacola had any stop-sale or stop-use orders?

No, Autozone # 0498 in Pensacola has no stop-sale or stop-use orders on record with Florida FDACS.

Autozone # in Pensacola

Name: Autozone # 0498 in Pensacola Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: July 29, 2022

8877 Pensacola Blvd, Pensacola, FL 32534

Santa Rosa County · Minor Outlet/Prepackaged/No PHF/TCS · FDACS
Owner: Autozone Stores LLC (aut)
FDACS Estab #: 271143

Overview

Autozone #0498 in Pensacola has one FDACS inspection on record from July 29, 2022. The inspection identified one intermediate-priority violation: the establishment lacked written procedures for employees to follow when responding to vomit and diarrhea cleanup events. The inspection was completed with requirements met.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: July 29, 2022

Autozone # in Pensacola: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2022 — 1 inspection

Jul 29, 2022 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: NGUYEN NORRELL, SANITATION AND SAFETY SPECIALIST

Person in charge: SAMMY MAYO

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written procedures for vomit and diarrhea clean up. o

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Unisex restroom: observed no covered receptacle. o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside front doors and dumpster area: observed garbage cans with no lids and the dumpster lids open when not in use. o

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

The 2022 Food Permit unavailable, computer records indicate the Food Permit is in good standing. o

Autozone # in Pensacola: Frequently Asked Questions

When was Autozone # in Pensacola last inspected?: Autozone # 0498 in Pensacola was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 29, 2022. Inspection type: Met Inspection Requirements.
How many inspections has Autozone # in Pensacola had?: Autozone # 0498 in Pensacola has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Autozone # in Pensacola find?: Autozone # 0498 in Pensacola was most recently inspected by FDACS on July 29, 2022 (Met Inspection Requirements).
Has Autozone # in Pensacola had any stop-sale or stop-use orders?: No, Autozone # 0498 in Pensacola has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Autozone # in Pensacola?: The most frequently cited FDACS violations at Autozone # 0498 in Pensacola are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-501.17: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17; 5-501.11: Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113.