BURGER KING
109 N TYNDALL PKWY, Panama City, FL 32404
Bay County · Permanent Food Service · Owner: CKJ BURGER, LLC · License: SEA1305977
BURGER KING in Panama City, FL has 7 inspections on record with 11 total violations (1.6 per inspection) and 0 emergency closures.
Data current as of March 4, 2025
Inspection History (7)
Mar 4, 2025 — Complaint Full· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Feb 24, 2025 — Complaint Full· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Oct 2, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Feb 22, 2024 — Complaint Partial· 1 violations · Call Back - Admin. complaint recommended
Intermediate Violations
Feb 15, 2024 — Complaint Partial· 5 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Oct 19, 2023 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 2, 2023 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
BURGER KING has had 0 emergency closures, compared to the Bay County average of 0.12 closures per facility. It has averaged 1.6 violations per inspection vs. the county average of 2.17.
Frequently Asked Questions
- How many health inspections has BURGER KING had?
- BURGER KING has had 7 inspections according to Florida DBPR records.
- Has BURGER KING ever been shut down?
- No, BURGER KING has no emergency closures on record.
- What are the most common violations at BURGER KING?
- The most frequently cited violations at BURGER KING are: Clean multi-use utensils, Proper sewage disposal, Shell stock requirements.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with BURGER KING.