Chubby Spud LLC in Palm Bay

3450 Bayside Lakes Blvd. S.e., Palm Bay, FL 32909
Overview

Chubby Spud LLC in Palm Bay has been inspected once on record. The August 15, 2025 inspection identified 2 violations, including a high-priority finding that the person in charge was not following the written HACCP plan while acidifying white rice, and an intermediate violation for incorrect responses to questions regarding employee health and foodborne illness prevention. The inspection was completed with sanitation requirements met, though a trainee was present and all violations were verified by the primary inspector.

Summary generated from Florida DBPR public inspection records.

0Inspections
0Violations
0Closures
1FDACS Insp.

Last inspected FDACS:

Chubby Spud LLC in Palm Bay: Comparison to Brevard County Averages

This Facility 0 violations / inspection 0 violations per inspection
Brevard County Avg 5.94 violations / inspection 5.94 county average
This Facility 0 emergency closures 0 closures
Brevard County Avg 0.16 closures / facility 0.16 county average

Chubby Spud LLC in Palm Bay: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: CANDICE ATKINS, ENVIRONMENTAL SPECIALIST II

Comments: Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge was unable to correctly answer questions regarding employee health and foodborne illness.
8-103.12(A) Establishment not in compliance with the special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(a) and 8-103.12(A) PP
Person in charge was observed not following the written HACCP plan while acidifying white rice.

Chubby Spud LLC in Palm Bay: Frequently Asked Questions

How many health inspections has Chubby Spud LLC in Palm Bay had?
Chubby Spud LLC in Palm Bay has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.
Has Chubby Spud LLC in Palm Bay ever been shut down?
No, Chubby Spud LLC in Palm Bay has no emergency closures on record with Florida DBPR.
When was Chubby Spud LLC in Palm Bay last inspected?
Chubby Spud LLC in Palm Bay was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 15, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Chubby Spud LLC in Palm Bay had?
Chubby Spud LLC in Palm Bay has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Chubby Spud LLC in Palm Bay find?
Chubby Spud LLC in Palm Bay was most recently inspected by FDACS on August 15, 2025 (Met Sanitation Inspection Requirements).
Has Chubby Spud LLC in Palm Bay had any stop-sale or stop-use orders?
No, Chubby Spud LLC in Palm Bay has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Chubby Spud LLC in Palm Bay?
The most frequently cited FDACS violations at Chubby Spud LLC in Palm Bay are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 8-103.12(A): Establishment not in compliance with the special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(a) and 8-103.12(A) P.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Chubby Spud LLC. How we collect and verify this data.