Marshalls in Oviedo

Last inspected:

1121 Alafaya Trl Ste 1081, Oviedo, FL 32765
Overview

Marshalls #1495 in Oviedo had one FDACS inspection on record. The August 21, 2025 inspection identified two violations, both corrected on site. A priority violation found a chemical product (Goo Gone) stored above pre-packaged food products on retail shelves; the person in charge removed the chemical during the inspection. A priority foundation violation cited the men's restroom handicapped stall handwashing sink for missing soap. A trainee was present during the inspection and all violations were verified by the primary inspector.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
2Violations

Last inspected FDACS:

Marshalls in Oviedo: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: LESLIE CARPENTER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP
Retail: Chemical product (Goo Gone) stored above pre-packaged food products. COS: Person in charge removed chemical product from shelves. x
6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Restroom: Handicapped stall in men's bathroom did not have soap by handwashing sink.

Marshalls in Oviedo: Frequently Asked Questions

When was Marshalls in Oviedo last inspected?
Marshalls #1495 in Oviedo was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 21, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Marshalls in Oviedo had?
Marshalls #1495 in Oviedo has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Marshalls in Oviedo find?
Marshalls #1495 in Oviedo was most recently inspected by FDACS on August 21, 2025 (Met Sanitation Inspection Requirements).
Has Marshalls in Oviedo had any stop-sale or stop-use orders?
No, Marshalls #1495 in Oviedo has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Marshalls in Oviedo?
The most frequently cited FDACS violations at Marshalls #1495 in Oviedo are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Marshalls #1495. How we collect and verify this data.