When was Walgreens # in Orlando last inspected?

Walgreens # 4526 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 24, 2025. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Walgreens # in Orlando had?

Walgreens # 4526 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Walgreens # in Orlando find?

Walgreens # 4526 in Orlando was most recently inspected by FDACS on October 24, 2025 (Met Sanitation Inspection Requirements).

Has Walgreens # in Orlando had any stop-sale or stop-use orders?

No, Walgreens # 4526 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.

Walgreens # in Orlando

Name: Walgreens # 4526 in Orlando Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 24, 2025

8000 Lake Underhill Rd, Orlando, FL 32822

St. Johns County · Minor Outlet with Perishables · FDACS
Owner: Walgreen Co
FDACS Estab #: 257700

Part of: Walgreens Florida health inspections, violations & closures

Overview

Walgreens #4526 in Orlando received its first inspection on October 24, 2025 and was cited for 6 violations. A priority violation found lighters and various chemicals including medicine, sunscreen, cosmetics, detergent, and soap stored on shelves above food items and single-use plates and utensils; an employee relocated all chemical items during the inspection. A priority foundation violation documented that the establishment lacked written procedures for employees to respond to vomiting and diarrheal events, addressing disinfection, food discard, and equipment sanitizing — an industry handout was provided. A second priority foundation violation cited the men's restroom for missing disposable paper towels and hand drying provisions at the handwashing sink. All violations noted as corrected on site.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

6Violations

Last inspected FDACS: October 24, 2025

Walgreens # in Orlando: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Oct 24, 2025 — Met Sanitation Inspection Requirements· 6 violations· Met Requirements

Inspector: MARIO LOPEZ, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector. Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events handout was provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment could not provide written procedures for the clean-up of vomit and diarrhea that addressed disinfecting the affected area, discarding exposed food and single use items, and sanitizing exposed food equipment and utensils. Industry handout was provided.

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail: Lighters were placed for sale adjacent to single use plates and above single use utensils. Various chemicals (medicine, sunscreen, cosmetics) were stored on shelves above food items. COS: Employee relocated chemical items and stored them properly. Stockroom: Various chemicals (detergent, soap, cosmetics) were stored on shelves above beverages and single use plates. COS: Employee relocated these chemicals and stored them properly. x Print Date: 10/24/2025 Page 1 of 2 26 P x Citation Description: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P Observation: Stockroom: Pesticide (wasp spray) for store use was stored on shelf above packages of water. COS: Employee relocated chemical and stored it properly.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Restroom: Men's restroom did not have disposable paper towels or other hand drying provision.

Good Retail Practice Violations

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not thoroughly cleaned in a way that does not contaminate food, equipment, utensils, linens, or single-service and single-use articles; or not cleaned at a frequency necessary to prevent them from developing a buildup of soil or becoming an attractant for insects and rodents. 5-501.116

Enclosed Refuse Area: An accumulation of refuse and debris build up was found within the enclosed refuse area surrounding trash receptacle.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Walk-in Freezer: There is an accumulation of ice in one of the bottom corners of the freezer, as well as icicles hanging from a pipe connected to the vents and the shelves. Walk-in Cooler: Food, plastic, and paper debris was observed along the floor of the cooler. Stockroom: There is an accumulation of refuse, soil debris, and cobwebs on the floor near the compactor.

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

Establishment did not have a copy of their food permit conspicuously displayed.

Walgreens # in Orlando: Frequently Asked Questions

When was Walgreens # in Orlando last inspected?: Walgreens # 4526 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 24, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Walgreens # in Orlando had?: Walgreens # 4526 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Walgreens # in Orlando find?: Walgreens # 4526 in Orlando was most recently inspected by FDACS on October 24, 2025 (Met Sanitation Inspection Requirements).
Has Walgreens # in Orlando had any stop-sale or stop-use orders?: No, Walgreens # 4526 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Walgreens # in Orlando?: The most frequently cited FDACS violations at Walgreens # 4526 in Orlando are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P.