How many inspections has Peace Food Store Establishment # in Orlando had?

Peace Food Store Establishment # 34651 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Peace Food Store Establishment # in Orlando find?

Peace Food Store Establishment # 34651 in Orlando was most recently inspected by FDACS on March 15, 2024 (Re-Inspection Required).

Has Peace Food Store Establishment # in Orlando had any stop-sale or stop-use orders?

Yes, Peace Food Store Establishment # 34651 in Orlando has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.

Peace Food Store Establishment # in Orlando

Name: Peace Food Store Establishment # 34651 in Orlando Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 15, 2024

794 Tampa Ave, Orlando, FL 32805

St. Johns County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Peace Food Store Date of Visit: March 15, 2024

Overview

A stop-sale order issued March 15, 2024 required the immediate removal of temperature-controlled ready-to-eat food found to be adulterated under Florida Statutes 500.04 and 500.10 due to improper hot holding temperatures. The product was voluntarily destroyed by facility management and witnessed by the inspector. The same inspection resulted in a Re-Inspection Required rating due to three violations: failure to provide handwashing supplies (soap and towels) at handwashing sinks, employee health reporting violations (person in charge unable to verify employees were informed of illness reporting requirements), and pest activity. The facility was given 30 days to provide water to the mop sink and must obtain written release from an FDACS inspector before resuming operations related to the cited equipment violations.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

3Violations

1Stop-Sale Orders

Last inspected FDACS: March 15, 2024

Peace Food Store Establishment # in Orlando: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Mar 15, 2024 — Re-Inspection Required· 3 violations· 1 stop-sale order· Re-Inspection Required

Inspector: DOUGLAS HULSER

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Food Establishment is given 30 days to provide water to mop sink. Failure to make correction will result in an inspection rating of te-inspection required Employee Health Guidelines and reporting agreement provided Stop Use Order issued. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of equipment. Failure to comply with the request for written release may or will result in Administrative Action. Re-inspection visit required due to pests. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 to request food safety inspector visit for written release when all affected areas have been adequately cleaned and sanitized. Failure to comply with the request for written release may or will result in Administrative Action. In addition, food establishment must develop and implement a pest management control program. Trainee present during inspection. All violations verified by primary inspector. Food Establishment is given 30 days to make corrections to allow hand wash sink to be accessible at all times, Failure to make correction will result in a stop use of all food service equipment Amended Inspection Report - 03/18/24

Risk-Based Violations

2-103.11(0) Person in charge does not ensure food employees and conditional employees are a informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(0) PfPf

Person in charge not able to provide information that employees are informed of the responsibility to report illness to management. Rv Citation Description: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand leaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not Provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf Observation: Retail: hand drying device not provided in restroom

Good Retail Practice Violations

4-501.11 Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11

Back room : Walk-In cooler unable to maintain raw chicken at 41 degrees F or below. Cos - Service tech was onsite and cooler was repaired

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER AND RELEASE — Brand: Lot # # Of Pkgs: Size Of Pkg: Total Weight.

Reason: FS 500.04; FS 500.10 Adulterated.* Time/T« ‘emperature Control for Safety Food: Proper hot holding temperatures. :

Lot: # Of Pkgs: Size Of Pkg: Total Weight.

Disposition: Product was voluntarily destroyed by food entity management and witnessed by inspector.

Peace Food Store Establishment # in Orlando: Stop-Sale & Stop-Use Orders (1)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Peace Food Store Establishment # 34651 in Orlando
Date	Order Type	Product	Brand/Lot	Reason
Mar 15, 2024	STOP SALE ORDER AND RELEASE	—	Lot # # Of Pkgs: Size Of Pkg: Total Weight. / # Of Pkgs: Size Of Pkg: Total Weight.	FS 500.04; FS 500.10 Adulterated.* Time/T« ‘emperature Control for Safety Food: Proper hot holding temperatures. :

Peace Food Store Establishment # in Orlando: Frequently Asked Questions

When was Peace Food Store Establishment # in Orlando last inspected?: Peace Food Store Establishment # 34651 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 15, 2024. Inspection type: Re-Inspection Required.
How many inspections has Peace Food Store Establishment # in Orlando had?: Peace Food Store Establishment # 34651 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Peace Food Store Establishment # in Orlando find?: Peace Food Store Establishment # 34651 in Orlando was most recently inspected by FDACS on March 15, 2024 (Re-Inspection Required).
Has Peace Food Store Establishment # in Orlando had any stop-sale or stop-use orders?: Yes, Peace Food Store Establishment # 34651 in Orlando has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.
What are the most common violations at Peace Food Store Establishment # in Orlando?: The most frequently cited FDACS violations at Peace Food Store Establishment # 34651 in Orlando are: 2-103.11(0): Person in charge does not ensure food employees and conditional employees are a informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(0) Pf; 4-501.11: Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11.