[email protected] in Orlando

Last inspected: April 27, 2022

758 S Ivey Ln, Orlando, FL 32811

Overview

Multiple stop-use orders were issued on April 4, 2022 for adulterated food and handwashing deficiencies (FS 500.04, FS 500.10, FAC 5K-4), requiring complete cleaning and sanitization of affected areas and proper handwashing sink supplies before operation could resume. The facility was operating without a valid food permit at the time of inspection. Subsequent focused re-inspections on April 19 and April 27, 2022 found the establishment not currently open and operating, with no violations documented during those visits. No further inspection records are available.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
6Violations
4Stop-Sale Orders

Last inspected FDACS: April 27, 2022

[email protected] in Orlando: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 3 inspections
— Focused Inspection· Focused Inspection
Comments: Arrived to conduct Re-Inspection but establishment is not currently open and operating. Owner will be contacted to schedule visit. ACKNOWLEDGMENT I acknowledge receipt of a copy of this document, and I further acknowledge that I have verified the location and mailing addresses on the first page of this document are correct, or I have written the correct information on the first page of this document. (Signature of FDACS Representative) MARIO LOPEZ, SANITATION AND SAFETY SPECIALIST (Signature of Representative) N/A, N/A Print Name and Title FDACS 14205 Rev. 07/13 Page 1 of 1 FDACS 14205 Rev. 07/13 Page 1 of 1

No violations or enforcement actions recorded for this inspection.

— Focused Inspection· Focused Inspection
Comments: Arrived to conduct Re-Inspection but establishment is not currently open and operating. ACKNOWLEDGMENT I acknowledge receipt of a copy of this document, and I further acknowledge that I have verified the location and mailing addresses on the first page of this document are correct, or I have written the correct information on the first page of this document. (Signature of FDACS Representative) (Signature of Representative) MARIO LOPEZ, SANITATION AND SAFETY SPECIALIST Print Name and Title FDACS 14205 Rev. 07/13 Page 1 of 1 FDACS 14205 Rev. 07/13 Page 1 of 1

No violations or enforcement actions recorded for this inspection.

— Operating Without a Valid Food Permit; Re-Inspection Required· 6 violations· 4 stop-sale orders· Re-Inspection Required
Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. FDACS 14205 Rev. 07/13 Page 5 of 7 Florida Department of Agriculture and Consumer Services Division of Food Safety FOOD SAFETY INSPECTION REPORT NICOLE "NIKKI" FRIED COMMISSIONER Chapter 500, Florida Statutes (850) 245-5520 *99997182189445* Visit # 9999-7182-1894-45 Bureau of Food Inspection Attention: Business Center 3125 Conner Boulevard, C-26 Tallahassee, FL 32399-1650

Risk-Based Violations

8
8
95

Stop-Sale Orders & Supplemental Actions

STOP USE ORDER

Reason: FS 500.04; FS 500.10 ADULTERATED* PREVENTION OF FOOD CONTAMINATION: Insects, rodents, and animals not present Comments: ALL AFFECTED AREAS MUST BE ADEQUATELY CLEANED AND SANITIZED. IN ADDITION, FOOD ESTABLISHMENT MUST DEVELOP AND IMPLEMENT A PEST MANAGEMENT CONTROL PROGRAM. VISIT HTTPS://FOODPERMIT.FDACS.GOV OR CONTACT THE BUSINESS CENTER AT (850) 245-5520 TO REQUEST FOOD SAFETY INSPECTOR VISIT FOR WRITTEN RELEASE. SUPPLEMENTAL KEY #: 328682

Lot: Ware wash/kitchen

STOP USE ORDER

Reason: FS 500.04; FS 500.10 ADULTERATED* PREVENTION OF FOOD CONTAMINATION: Insects, rodents, and animals not present Comments: ALL AFFECTED AREAS MUST BE ADEQUATELY CLEANED AND SANITIZED. IN ADDITION, FOOD ESTABLISHMENT MUST DEVELOP AND IMPLEMENT A PEST MANAGEMENT CONTROL PROGRAM. VISIT HTTPS://FOODPERMIT.FDACS.GOV OR CONTACT THE BUSINESS CENTER AT (850) 245-5520 TO REQUEST FOOD SAFETY INSPECTOR VISIT FOR WRITTEN RELEASE. SUPPLEMENTAL KEY #: 328682

Lot: Cashier station

STOP USE ORDER

Reason: FS 500.04; FS 500.10 ADULTERATED* PREVENTION OF FOOD CONTAMINATION: Insects, rodents, and animals not present Comments: ALL AFFECTED AREAS MUST BE ADEQUATELY CLEANED AND SANITIZED. IN ADDITION, FOOD ESTABLISHMENT MUST DEVELOP AND IMPLEMENT A PEST MANAGEMENT CONTROL PROGRAM. VISIT HTTPS://FOODPERMIT.FDACS.GOV OR CONTACT THE BUSINESS CENTER AT (850) 245-5520 TO REQUEST FOOD SAFETY INSPECTOR VISIT FOR WRITTEN RELEASE. SUPPLEMENTAL KEY #: 328681

Lot: Retail area

STOP USE ORDER

Reason: FS 500; FAC 5K-4 VIOLATION OF FLORIDA FOOD LAW* PREVENTING CONTAMINATION BY HANDS: Handwashing sinks properly supplied and accessible Comments: TO REQUEST FOOD SAFETY INSPECTOR VISIT FOR WRITTEN RELEASE WHEN CORRECTIONS HAVE BEEN MADE FOR REQUEST RELEASE OF EQUIPMENT, VISIT HTTPS://FOODPERMIT.FDACS.GOV OR CONTACT THE BUSINESS CENTER AT (850) 245-5520. When the department or its duly authorized agent finds, or has probable cause to believe, that any food or food-processing equipment is in violation of this chapter or any rule adopted under this chapter so as to be dangerous, unwholesome, fraudulent, or insanitary within the meaning of this chapter, an agent of the department may issue and enforce a stop-sale, stop-use, removal, or hold order, which order gives notice that such article or processing equipment is, or is suspected of being, in violation and has been detained or embargoed and which order warns all persons not to remove, use, or dispose of such article or processing equipment by sale or otherwise until permission for removal, use, or disposal is given by the department or the court. It is unlawful for any person to remove, use, or dispose of such detained or embargoed article or processing equipment by sale or otherwise without such permission in accordance with 500.172 (1) Florida Statutes. AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS SUPPLEMENTAL REPORT If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must contain: 1. Your name, address, and telephone number, and facsimile number (if any). 2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of pleadings and other papers shall be made. 3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts alleged by the department (informal hearing). 4. A statement of when (date) you received the Notice and the file number of this Notice. Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by Florida Law. FDACS 14205 Rev. 07/13 Page 4 of 5 HEARING WAIVER AND WAIVER OF RIGHTS I, _____________________________________________________ the person in charge of [email protected] hereby waive a notice and a hearing as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report. ____________________________________________ (Signature) ACKNOWLEDGEMENT I acknowledge receipt of a copy of this document. (Signature of FDACS Representative) MARIO LOPEZ, SANITATION AND SAFETY SPECIALIST (Signature of Representative) ACKEVE ANDERSON, OWNER Print Name and Title FDACS 14205 Rev. 07/13 Page 5 of 5 FDACS 14205 Rev. 07/13 Page 1 of 1

Lot: Processing, equipment, utensils (service area)

[email protected] in Orlando: Stop-Sale & Stop-Use Orders (4)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for [email protected] in Orlando
DateOrder TypeProductBrand/LotReason
STOP USE ORDER Ware wash/kitchen FS 500.04; FS 500.10 ADULTERATED* PREVENTION OF FOOD CONTAMINATION: Insects, rodents, and animals not present Comments: …
STOP USE ORDER Cashier station FS 500.04; FS 500.10 ADULTERATED* PREVENTION OF FOOD CONTAMINATION: Insects, rodents, and animals not present Comments: …
STOP USE ORDER Retail area FS 500.04; FS 500.10 ADULTERATED* PREVENTION OF FOOD CONTAMINATION: Insects, rodents, and animals not present Comments: …
STOP USE ORDER Processing, equipment, utensils (service area) FS 500; FAC 5K-4 VIOLATION OF FLORIDA FOOD LAW* PREVENTING CONTAMINATION BY HANDS: Handwashing sinks properly supplied a…

[email protected] in Orlando: Frequently Asked Questions

When was [email protected] in Orlando last inspected?
[email protected] in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 27, 2022. Inspection type: Focused Inspection.
How many inspections has [email protected] in Orlando had?
[email protected] in Orlando has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of [email protected] in Orlando find?
[email protected] in Orlando was most recently inspected by FDACS on April 27, 2022 (Focused Inspection).
Has [email protected] in Orlando had any stop-sale or stop-use orders?
Yes, [email protected] in Orlando has 4 stop-sale or stop-use enforcement action(s) on record with Florida FDACS.
What are the most common violations at [email protected] in Orlando?
The most frequently cited FDACS violations at [email protected] in Orlando are: 2-103.11(O): Unlabeled violation; 2-102.11(C)(2)-(3): Unlabeled violation; 3-201.11(C): Unlabeled violation.

Nearby Establishments to [email protected]

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