How many inspections has Dollar Tree # in Orlando had?

Dollar Tree # 2190 in Orlando has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar Tree # in Orlando find?

Dollar Tree # 2190 in Orlando was most recently inspected by FDACS on October 23, 2024 (Focused Inspection).

Has Dollar Tree # in Orlando had any stop-sale or stop-use orders?

No, Dollar Tree # 2190 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.

Dollar Tree # in Orlando

Name: Dollar Tree # 2190 in Orlando Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 23, 2024

300 E Michigan St, Orlando, FL 32806

St. Johns County · Minor Outlet with Perishables · FDACS
Owner: Dollar Tree Stores INC
FDACS Estab #: 276734

Part of: Dollar Tree Florida health inspections, violations & closures

Overview

Dollar Tree #2190 in Orlando has 2 inspections on record spanning November 2023 to October 2024. A focused inspection conducted in response to Hurricane Milton on October 23, 2024 found no violations. A prior inspection on November 2, 2023 documented 4 violations, including a high-priority violation after blue spray cleaner bottles were observed stored directly over snacks and chips in the retail display area; the products were moved away from foods during the inspection. The facility also lacked written procedures for employees to respond to vomit or diarrhea contamination events, and industry guidance was provided by the inspector.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

4Violations

Last inspected FDACS: October 23, 2024

Dollar Tree # in Orlando: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2024 — 1 inspection

Oct 23, 2024 — Focused Inspection· Focused Inspection

Inspector: KILSY DOMINGUEZ, SANITATION AND SAFETY SPECIALIST

Comments: Visit conducted in response to Hurricane Milton

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Nov 2, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: COLIN YOUNG, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . Marie Sinclair co-manager HARRY FERNANDEZ, MANAGER COLIN YOUNG, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

The establishment does not have a written procedure for the clean up of vomit or diarrhea. Industry guidance provided.

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Storage: Blue spray cleaner bottles stored over snacks, chips. COS: The cleaning products were moved away from foods. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

The establishment does not have a certified food protection manager. Industry guidance provided.

Good Retail Practice Violations

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Walk in freezer: Cases of frozen fruit stored directly on the floor.

Dollar Tree # in Orlando: Frequently Asked Questions

When was Dollar Tree # in Orlando last inspected?: Dollar Tree # 2190 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 23, 2024. Inspection type: Focused Inspection.
How many inspections has Dollar Tree # in Orlando had?: Dollar Tree # 2190 in Orlando has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar Tree # in Orlando find?: Dollar Tree # 2190 in Orlando was most recently inspected by FDACS on October 23, 2024 (Focused Inspection).
Has Dollar Tree # in Orlando had any stop-sale or stop-use orders?: No, Dollar Tree # 2190 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar Tree # in Orlando?: The most frequently cited FDACS violations at Dollar Tree # 2190 in Orlando are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11.