How many inspections has Cvs Pharmacy # in Orlando had?

Cvs Pharmacy # 07889 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Cvs Pharmacy # in Orlando find?

Cvs Pharmacy # 07889 in Orlando was most recently inspected by FDACS on October 13, 2023 (Met Inspection Requirements).

Has Cvs Pharmacy # in Orlando had any stop-sale or stop-use orders?

No, Cvs Pharmacy # 07889 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.

Cvs Pharmacy # in Orlando

Name: Cvs Pharmacy # 07889 in Orlando Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: October 13, 2023

8025 Lee Vista Blvd, Orlando, FL 32829

St. Johns County · Minor Outlet with Perishables · FDACS
Owner: Holiday Cvs LLC (cvs)
FDACS Estab #: 303894

Part of: CVS Florida health inspections, violations & closures

Overview

CVS Pharmacy #07889 in Orlando has one FDACS inspection on record, completed October 13, 2023. The inspection identified 8 violations, including two priority foundation findings: the establishment lacks written procedures for cleaning up diarrhea and vomitus, and no probe thermometer was available for temperature verification. The facility was given 30 calendar days to provide updated proof of water source documentation to the inspector. The inspection disposition was "Met Inspection Requirements," indicating the establishment was in substantial compliance overall.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

8Violations

Last inspected FDACS: October 13, 2023

Cvs Pharmacy # in Orlando: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Oct 13, 2023 — Met Inspection Requirements· 8 violations· Met Requirements

Inspector: RACHANA TAUJALE, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Establishment has 30 calendar days to provide updated proof of water source (municipal/well) to inspector via email to [email protected]. Failure to comply will result in administrative action.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for clean-up diarrhea and vomitus. Industry guidance document provided.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Retail: No handwashing sign provided at handwashing sink located in photo department.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Establishment does not have a certified food protection manager.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Probe thermometer not provided.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Female restroom: Covered receptacle not provided.

5-501.11 Storage area or enclosure for refuse, recyclables, or returnables not clean. 5-501.115

Outside: Accumulations of debris and empty drink containers around dumpster.

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside: Dumpster lids kept open.

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

2023 Annual Food Permit not conspicuously displayed. o

Cvs Pharmacy # in Orlando: Frequently Asked Questions

When was Cvs Pharmacy # in Orlando last inspected?: Cvs Pharmacy # 07889 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 13, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Cvs Pharmacy # in Orlando had?: Cvs Pharmacy # 07889 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Cvs Pharmacy # in Orlando find?: Cvs Pharmacy # 07889 in Orlando was most recently inspected by FDACS on October 13, 2023 (Met Inspection Requirements).
Has Cvs Pharmacy # in Orlando had any stop-sale or stop-use orders?: No, Cvs Pharmacy # 07889 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Cvs Pharmacy # in Orlando?: The most frequently cited FDACS violations at Cvs Pharmacy # 07889 in Orlando are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.