When was Fresh Stop in Orange Park last inspected?

Fresh Stop #1402 in Orange Park was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 2, 2026. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.

How many inspections has Fresh Stop in Orange Park had?

Fresh Stop #1402 in Orange Park has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Fresh Stop in Orange Park find?

Fresh Stop #1402 in Orange Park was most recently inspected by FDACS on April 2, 2026 (Operating Without a Valid Food Permit - Met Sanitation Inspection).

Has Fresh Stop in Orange Park had any stop-sale or stop-use orders?

No, Fresh Stop #1402 in Orange Park has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Fresh Stop in Orange Park?

The most frequently cited FDACS violations at Fresh Stop #1402 in Orange Park are: 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B).

Fresh Stop in Orange Park

Name: Fresh Stop #1402 in Orange Park Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 2, 2026

158 Blanding Blvd, Orange Park, FL 32073

Duval County · Convenience Store Limited FS · FDACS
Owner: Fresh Stop Cameron LLC
FDACS Estab #: 431501

Overview

Fresh Stop #1402, a convenience store limited food service establishment in Orange Park, is in the permitting process with FDACS. The facility has undergone four inspections between October 2025 and April 2026. The most recent inspection on April 2, 2026 found the establishment operating without a valid food permit and cited 2 violations; the facility was directed to begin the permitting process within 10 days. Prior inspections in October 2025 documented unmet preoperational requirements. An October 31, 2025 preoperational inspection recorded zero violations, indicating the facility met inspection standards at that checkpoint. The establishment is required to complete all permitting requirements specified in Rule 5K-4.020(2)(a)-(e), F.A.C. before a food permit can be issued.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.

4Violations

Last inspected FDACS: April 2, 2026

Fresh Stop in Orange Park: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Apr 2, 2026 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 2 violations· Operating Without Permit

Inspector: CORBETT HULETT, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. This food establishment is operating without a valid food permit. The Food Establishment shall begin the permitting process within 10 days. Food establishment can apply online at https://foodpermit.fdacs.gov or contact the Business Center at 850-245-5520 for further assistance. The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Request Number 5153853

Good Retail Practice Violations

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Warewash Area - Handwash sink is leaking along the drain line.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

Food Establishment is open and operating with out a Food Permit. Application Submitted. o

2025 — 3 inspections

Oct 31, 2025 — Met Preoperational Inspection Requirements· Met Requirements

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: GREG KORKES

Comments: Request # 5138471 Initial Inspection The Minimum Construction Standards have been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities.

No violations or enforcement actions recorded for this inspection.

Oct 30, 2025 — Did not Meet Preoperational Inspection Requirements· 1 violation· Inspected

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: GREG KORKES

Comments: Food Establishment did not pre-operational inspection requirements. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector. Request # 5142696 and 5142782

Good Retail Practice Violations

99 The food establishment has not met the preoperational inspection requirements. 500.12(2)(a), F.S.Repeat

Establishment failed to meet pre operational requirements due to active sewage backup.

Oct 27, 2025 — Did not Meet Preoperational Inspection Requirements· 1 violation· Inspected

Inspector: CORBETT HULETT, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Request Number 5138471 The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector.

Good Retail Practice Violations

99 The food establishment has not met the preoperational inspection requirements. 500.12(2)(a), F.S.Repeat

Establishment failed to meet pre operational requirements due to no hot water provide to establishment.

Fresh Stop in Orange Park: Frequently Asked Questions

When was Fresh Stop in Orange Park last inspected?: Fresh Stop #1402 in Orange Park was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 2, 2026. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Fresh Stop in Orange Park had?: Fresh Stop #1402 in Orange Park has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Fresh Stop in Orange Park find?: Fresh Stop #1402 in Orange Park was most recently inspected by FDACS on April 2, 2026 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Fresh Stop in Orange Park had any stop-sale or stop-use orders?: No, Fresh Stop #1402 in Orange Park has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Fresh Stop in Orange Park?: The most frequently cited FDACS violations at Fresh Stop #1402 in Orange Park are: 5-205.15(B): Plumbing system not maintained in good repair. 5-205.15(B).