How many inspections has Publix 1820 in Ocala had?

Publix 1820 in Ocala has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Publix 1820 in Ocala find?

Publix 1820 in Ocala was most recently inspected by FDACS on December 3, 2025 (Focused Inspection).

Has Publix 1820 in Ocala had any stop-sale or stop-use orders?

Yes, Publix 1820 in Ocala has 2 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Kale Greens, Kale. Most affected products were voluntarily destroyed.

Publix 1820 in Ocala

Name: Publix 1820 in Ocala Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

9570 Sw 62nd Avenue Rd, Ocala, FL 34476

Marion County · Vended Water · FDACS
Owner: Ds Services of America INC.
FDACS Estab #: 193546

Overview

Publix 1820 in Ocala, FL has 4 FDACS food safety inspections on record and 2 stop-sale or stop-use enforcement actions.

4FDACS Insp.

2Stop-Sale Orders

Last inspected FDACS: December 3, 2025

Publix 1820 in Ocala: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 2 inspections

Dec 3, 2025 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

Oct 15, 2025 — Met Sanitation Inspection Requirements· 2 stop-sale orders· Met Requirements

Inspector: SONIA COTTO FEBO

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to FoodSafety@FDACS. gov. Please note each observation that has been corrected. Employee Health Guidelines provided. Acopy of this report has been provided to the person in charge of the food establishment and will be available online at fc Vs Cage __-BONIA COTTO FEBO, SANITATION AND SAFEW SUPERVISOR - SES Flame and Title of Whom This R&fort was Issued

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER AND RELEASE Kale Greens — Brand: ‘WP Raw Farms

Lot: NA

Quantity: 4 · 16 oz

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE Kale — Brand: Greenwise

Lot: NA

Quantity: 1 · 120Z

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector,

2024 — 1 inspection

Mar 19, 2024 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Offsite Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Aug 22, 2023 — Met Inspection Requirements· Met Requirements

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

Publix 1820 in Ocala: Stop-Sale & Stop-Use Orders (2)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Publix 1820 in Ocala
Date	Order Type	Product	Brand/Lot	Reason
Oct 15, 2025	STOP SALE ORDER AND RELEASE	Kale Greens	‘WP Raw Farms / NA	—
Oct 15, 2025	STOP SALE ORDER AND RELEASE	Kale	Greenwise / NA	—

Publix 1820 in Ocala: Frequently Asked Questions

When was Publix 1820 in Ocala last inspected?: Publix 1820 in Ocala was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 3, 2025. Inspection type: Focused Inspection.
How many inspections has Publix 1820 in Ocala had?: Publix 1820 in Ocala has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Publix 1820 in Ocala find?: Publix 1820 in Ocala was most recently inspected by FDACS on December 3, 2025 (Focused Inspection).
Has Publix 1820 in Ocala had any stop-sale or stop-use orders?: Yes, Publix 1820 in Ocala has 2 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Kale Greens, Kale. Most affected products were voluntarily destroyed.