Speedway # in Oakland Park

Last inspected:

5002 N Dixie Hwy, Oakland Park, FL 33334
Overview

Speedway #6445 in Oakland Park had one inspection on record, completed July 10, 2023, which identified four violations. The facility lacked written procedures for employee response to vomiting and diarrheal incidents, a priority foundation violation. The inspector provided a norovirus cleanup and disinfection handout and noted that violations corrected and initialed during the inspection could be emailed to FDACS for documentation.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
4Violations

Last inspected FDACS:

Speedway # in Oakland Park: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements

Inspector: TARIQUL ISLAM, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Norovirus clean up and disinfection handout provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have any written procedures to address clean up procedures foraccidental vomiting and diarrheal incidents.

Good Retail Practice Violations

4-202.16 Nonfood-contact surfaces not free of unnecessary ledges, projections, and crevices or not designed and constructed to allow easy cleaning and to facilitate maintenance. 4-202.16
Backroom area: Soda crates using as shelves in walk in cooler.
4-402.12 Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12
Backroom area: Several air vented metal shelves in walk in cooler and backroom areas not 6" inches off the floor.
5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113
Outside area: Dumpster lid open.

Speedway # in Oakland Park: Frequently Asked Questions

When was Speedway # in Oakland Park last inspected?
Speedway # 6445 in Oakland Park was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 10, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Speedway # in Oakland Park had?
Speedway # 6445 in Oakland Park has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Speedway # in Oakland Park find?
Speedway # 6445 in Oakland Park was most recently inspected by FDACS on July 10, 2023 (Met Inspection Requirements).
Has Speedway # in Oakland Park had any stop-sale or stop-use orders?
No, Speedway # 6445 in Oakland Park has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Speedway # in Oakland Park?
The most frequently cited FDACS violations at Speedway # 6445 in Oakland Park are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-202.16: Nonfood-contact surfaces not free of unnecessary ledges, projections, and crevices or not designed and constructed to allow easy cleaning and to facilitate maintenance. 4-202.16; 4-402.12: Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Speedway # 6445. How we collect and verify this data.