Chef Creole in North Miami
Last inspected:
12194 Nw 7th Ave, North Miami, FL 33168Chef Creole in North Miami had 2 inspections on record between March 2025 and November 2025. The March 2025 food-licensing inspection found no violations. The November 2025 routine inspection identified 3 hand-washing violations, all rated as high priority. The most recent inspection on November 10, 2025 was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Chef Creole in North Miami: Comparison to Miami-Dade County Averages
Chef Creole in North Miami: Full Inspection History — DBPR (3)
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Chef Creole in North Miami: Frequently Asked Questions
- When was Chef Creole in North Miami last inspected?
- Chef Creole in North Miami was last inspected by Florida DBPR on April 15, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Chef Creole in North Miami?
- The most frequently cited violations at Chef Creole in North Miami are: Proper sewage disposal, Food contact surfaces, Waste properly disposed.
- How many health inspections has Chef Creole in North Miami had?
- Chef Creole in North Miami has had 3 inspections on record with Florida DBPR, averaging 1.3 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Chef Creole in North Miami find?
- Chef Creole in North Miami was most recently inspected on April 15, 2026 with 2 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Chef Creole in North Miami ever been shut down?
- No, Chef Creole in North Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Chef Creole. How we collect and verify this data.