Frios Gourmet Pops in North Lauderdale
Last inspected:
7546 W McNab Rd Ste B25, North Lauderdale, FL 33068Frios Gourmet Pops in North Lauderdale is a cold storage facility that received one inspection on record on May 25, 2023. The inspection documented seven violations, including two priority foundation (systemic) violations: the absence of written procedures for employees to follow when responding to vomiting and diarrheal incidents, and the lack of hand-cleaning supplies at the warehouse restroom hand-washing sink. The facility was notified of permit fee payment requirements during the inspection. The inspection was marked as meeting inspection requirements pending completion of the application process.
Summary generated from Florida FDACS public inspection records.
Frios Gourmet Pops in North Lauderdale: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Met Inspection Requirements· 7 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
— Met Inspection Requirements· 3 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Frios Gourmet Pops in North Lauderdale: Frequently Asked Questions
- When was Frios Gourmet Pops in North Lauderdale last inspected?
- Frios Gourmet Pops in North Lauderdale was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 25, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Frios Gourmet Pops in North Lauderdale had?
- Frios Gourmet Pops in North Lauderdale has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Frios Gourmet Pops in North Lauderdale find?
- Frios Gourmet Pops in North Lauderdale was most recently inspected by FDACS on May 25, 2023 (Met Inspection Requirements).
- Has Frios Gourmet Pops in North Lauderdale had any stop-sale or stop-use orders?
- No, Frios Gourmet Pops in North Lauderdale has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Frios Gourmet Pops in North Lauderdale?
- The most frequently cited FDACS violations at Frios Gourmet Pops in North Lauderdale are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf.
- Does Frios Gourmet Pops in North Lauderdale have any repeat violations?
- Yes, Frios Gourmet Pops in North Lauderdale has had the following violations cited on multiple FDACS inspections: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D).
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Frios Gourmet Pops. How we collect and verify this data.