Racetrac # in Nokomis

Last inspected:

410 Tamiami Trl S, Nokomis, FL 34275

Part of: RaceTrac Florida health inspections, violations & closures

Overview

Racetrac #0208 in Nokomis had 2 inspections on record between August 2023 and February 2025. The February 2025 sanitation inspection documented 8 violations, including a priority violation for degreaser spray stored next to cooking spray in the prep area and a priority foundation violation for milk products mislabeled with a 14-day shelf life in the retail dispenser. Both violations were corrected on site during the inspection. A third priority foundation violation cited a missing backflow preventer on the threaded water faucet at the outside pump station. The August 2023 focused inspection for hurricane assessment found no violations.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
8Violations

Last inspected FDACS:

Racetrac # in Nokomis: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 8 violations· Met Requirements

Inspector: JOHN WEAVER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-501.17(B) Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) PfPf
Retail Area- Milk products stored in dispenser labeled for 14 days. (COS) Employee correctly date marked milk products during inspection. x
7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP
Prep Area- Degreaser spray stored next to cooking spray. (COS) Employee properly stored degreaser spray during inspection. x
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Retail- No food manager certificate available for person in charge.

Good Retail Practice Violations

4-502.13(B) Bulk milk container dispensing tube not cut on the diagonal or cut leaving more than one inch protruding from the chilled dispensing head. 4-502.13(B)Repeat
Retail Area- Milk dispenser tubes exceed one inch and not cut at a diagonal manner.
5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf
Outside/Pump Station: No backflow preventer installed on threaded water faucet.
5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)
Prep/Dish Area- Hand wash sink inoperable. (COS) Manager repaired water plumbing during inspection.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Prep Area- Accumulation of debris on floor and walls.
6-501.14 Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14
Prep Area- Accumulation of dust on ceiling vents.
— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: KIMBERLY JUILIANO, ENVIRONMENTAL SPECIALIST III

Comments: This Focused Inspection is being conducted offsite to conduct hurricane assessment form for Idalia.

No violations or enforcement actions recorded for this inspection.

Racetrac # in Nokomis: Frequently Asked Questions

When was Racetrac # in Nokomis last inspected?
Racetrac # 0208 in Nokomis was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 11, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Racetrac # in Nokomis had?
Racetrac # 0208 in Nokomis has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Racetrac # in Nokomis find?
Racetrac # 0208 in Nokomis was most recently inspected by FDACS on February 11, 2025 (Met Sanitation Inspection Requirements).
Has Racetrac # in Nokomis had any stop-sale or stop-use orders?
No, Racetrac # 0208 in Nokomis has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Racetrac # in Nokomis?
The most frequently cited FDACS violations at Racetrac # 0208 in Nokomis are: 3-501.17(B): Refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant not clearly marked, when opened onsite and held for more than 24 hours, to indicate the date or day by which the food shall be consumed, sold, or discarded when held at 41°F or less for a maximum of 7 days; or the day the original container is opened onsite not counted as day 1. 3-501.17(B) Pf; 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 4-502.13(B): Bulk milk container dispensing tube not cut on the diagonal or cut leaving more than one inch protruding from the chilled dispensing head. 4-502.13(B).

Nearby Establishments to Racetrac #

Stories You May Have Missed Nokomis

This page is maintained by FloridaFoodSafety.org and is not affiliated with Racetrac # 0208. How we collect and verify this data.