Aldi #0058 in Nokomis
1235 Tamiami Trl N, Nokomis, FL 34275
Aldi #0058 in Nokomis, FL has 1 FDACS food safety inspection on record with 4 violations.
Last inspected FDACS: June 5, 2024
Aldi #0058 in Nokomis: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
Aldi #0058 in Nokomis: Frequently Asked Questions
- When was Aldi #0058 in Nokomis last inspected?
- Aldi #0058 in Nokomis was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 5, 2024. Inspection type: Met Inspection Requirements.
- How many inspections has Aldi #0058 in Nokomis had?
- Aldi #0058 in Nokomis has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Aldi #0058 in Nokomis find?
- Aldi #0058 in Nokomis was most recently inspected by FDACS on June 5, 2024 (Met Inspection Requirements).
- Has Aldi #0058 in Nokomis had any stop-sale or stop-use orders?
- No, Aldi #0058 in Nokomis has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Aldi #0058 in Nokomis?
- The most frequently cited FDACS violations at Aldi #0058 in Nokomis are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.
Nearby Establishments to Aldi #0058
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Aldi #0058. How we collect and verify this data.