FERNANDINA BEACH, FL. State inspectors ordered Garden Street Bistro at 105 S 3rd Street closed on August 20 after documenting roach activity inside the restaurant, the third time the Nassau County eatery has been emergency-closed since October 2024.

The closure order gave the restaurant until August 22 to come into compliance. Inspectors returned that morning and cleared the facility to reopen at 9:55 a.m.

What Inspectors Found

Garden Street Bistro: Recent Inspection Record

Aug. 20, 2026 — Emergency Closure6 high-severity violations, 5 intermediate violations. Roach activity triggered immediate shutdown.
Apr. 15, 2026 — Routine Inspection6 high-severity violations, 4 intermediate violations. No closure ordered.
Sep. 26, 2025 — Routine Inspection5 high-severity violations, 3 intermediate violations. No closure ordered.
Oct. 31, 2024 — Emergency ClosureRodent activity. Reopened Nov. 1, 2024.
Dec. 30, 2024 — Routine Inspection6 high-severity violations, 4 intermediate violations, same day as a clean inspection on record.

The August 20 inspection recorded six high-severity violations and five intermediate violations before inspectors pulled the plug. Roach activity was the triggering condition, the specific finding that state regulators determined posed an immediate threat to public health.

The August 21 follow-up found one intermediate violation remaining. By August 22, inspectors recorded zero high-severity and zero intermediate violations, and the restaurant was cleared to reopen.

What This Violation Means

Roach activity inside a food service facility is classified as a high-priority violation because cockroaches are direct carriers of pathogens including Salmonella, E. coli, and Staphylococcus aureus. They move between sewage, garbage, and food preparation surfaces without any barrier, contaminating food, utensils, and equipment along the way.

Unlike a temperature violation, which can be corrected by adjusting a refrigerator, an active roach infestation indicates a breakdown across multiple systems at once: sanitation, food storage, structural maintenance, and pest control. A single roach sighting during an inspection can reflect a much larger population living inside walls, under equipment, and in drains.

That is why Florida regulators do not issue a warning and schedule a follow-up. When inspectors document active roach activity, the law authorizes an immediate closure to protect customers who would otherwise be eating in the same space.

The Pattern

This was not a first offense, or even a second.

On October 31, 2024, the same address was emergency-closed for rodent activity. That closure lasted one day, with inspectors clearing the restaurant to reopen on November 1, 2024.

Less than two months later, on December 30, 2024, inspectors returned and documented six high-severity violations and four intermediate violations in a single visit. State records show two separate inspection entries for that same date, one of which recorded zero violations and one of which recorded ten.

The high-severity violation counts did not improve from there. The April 15, 2026 inspection produced six high-severity violations and four intermediate violations. The September 26, 2025 inspection produced five high-severity violations and three intermediate violations.

The only clean inspections in the recent record came in March 2026 and December 2024, sandwiched between visits with some of the highest violation counts in the facility's history.

The Longer Record

Garden Street Bistro has accumulated 282 violations across 34 inspections on record, a rate of more than eight violations per visit on average. That volume places this facility in a category that goes beyond isolated lapses.

The two prior emergency closures are the most significant data points in that record. A facility closed once for pest activity draws scrutiny. A facility closed twice for pest activity, with the second closure occurring for the same class of infestation as the first, raises a harder question about whether the underlying conditions were ever fully addressed.

The inspection on August 20 came roughly four months after the April visit that also recorded six high-severity violations. That April inspection did not result in a closure. The August inspection, with the same high-severity count, did, because inspectors documented active roach presence rather than conditions that could support pests.

The two clean inspections in the record, March 2026 and the first entry from December 2024, show the restaurant is capable of meeting state standards. Whether it can sustain them is what the next routine inspection will measure.