Bapa Krupa Six LLC in Newberry

Last inspected:

14o Sw 250th Street, Newberry, FL 32669
Overview

Bapa Krupa Six Llc, a specialty hemp shop in Newberry, received one inspection on record on June 12, 2023 during its food establishment permit application review. The inspection identified six violations, including a priority foundation violation for lack of written procedures for employees responding to vomitus or diarrhea discharge events. Inspector guidance documentation was provided. The permit application remained pending final payment processing at the time of inspection.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
6Violations

Last inspected FDACS:

Bapa Krupa Six LLC in Newberry: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 6 violations· Met Requirements

Inspector: DAVID CANO, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The food establishment associated with request 5098232 was not operating at the time of the initial inspection.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment. Inspector provided guidance documentation.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Backroom area - No handwashing sign for the handwashing sink in the restroom. Inspector gave sign to person in charge.

Good Retail Practice Violations

4-402.12 Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12
Backroom area - The handwashing sink in the restroom is not sealed to the wall.
5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)
Backroom area - Water is leaking from the restroom handwashing sink faucet.
5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17
Backroom area - No covered lid waste receptacle for unisex restroom.
6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14
Backroom area - Restroom door is not self-closing.

Bapa Krupa Six LLC in Newberry: Frequently Asked Questions

When was Bapa Krupa Six LLC in Newberry last inspected?
Bapa Krupa Six LLC in Newberry was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 12, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Bapa Krupa Six LLC in Newberry had?
Bapa Krupa Six LLC in Newberry has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Bapa Krupa Six LLC in Newberry find?
Bapa Krupa Six LLC in Newberry was most recently inspected by FDACS on June 12, 2023 (Met Inspection Requirements).
Has Bapa Krupa Six LLC in Newberry had any stop-sale or stop-use orders?
No, Bapa Krupa Six LLC in Newberry has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Bapa Krupa Six LLC in Newberry?
The most frequently cited FDACS violations at Bapa Krupa Six LLC in Newberry are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-402.12: Floor-mounted equipment that is not easily movable not sealed to the floor or elevated on legs that provide at least a 6-inch clearance between the floor and the equipment; or counter-mounted equipment that is not easily moveable not elevated on legs that provide at least a 4-inch clearance between the table and the equipment. 4-402.12.

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