Sugardarlings Cones and Cupcakes in New Port Richey

Last inspected:

8511 Old State Road 54, New Port Richey, FL 34653
Overview

Sugardarlings Cones And Cupcakes, a retail bakery in New Port Richey, received one inspection on record on September 19, 2023, which resulted in two violations. One intermediate-priority violation cited the absence of written procedures for employees to respond to events; agency guidance was provided by email. Both violations were noted as corrected during the inspection. The inspection disposition was "Met Inspection Requirements."

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
2Violations

Last inspected FDACS:

Sugardarlings Cones and Cupcakes in New Port Richey: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 2 violations· Met Requirements

Inspector: CYNTHIA CANNIOTO, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Written procedures were not available .Agency guidance document provided via email.

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)
Kitchen: 2nd cooler did not have a visible thermometer

Sugardarlings Cones and Cupcakes in New Port Richey: Frequently Asked Questions

When was Sugardarlings Cones and Cupcakes in New Port Richey last inspected?
Sugardarlings Cones and Cupcakes in New Port Richey was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 19, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Sugardarlings Cones and Cupcakes in New Port Richey had?
Sugardarlings Cones and Cupcakes in New Port Richey has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sugardarlings Cones and Cupcakes in New Port Richey find?
Sugardarlings Cones and Cupcakes in New Port Richey was most recently inspected by FDACS on September 19, 2023 (Met Inspection Requirements).
Has Sugardarlings Cones and Cupcakes in New Port Richey had any stop-sale or stop-use orders?
No, Sugardarlings Cones and Cupcakes in New Port Richey has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sugardarlings Cones and Cupcakes in New Port Richey?
The most frequently cited FDACS violations at Sugardarlings Cones and Cupcakes in New Port Richey are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D).

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