Old Time Pottery - 47 in New Port Richey
Last inspected:
5217 Us Highway 19, New Port Richey, FL 34652Old Time Pottery — 47 in New Port Richey was found operating without a valid food permit during an inspection on February 23, 2023. The facility is classified as a minor outlet selling prepackaged foods with no potentially hazardous foods.
Summary generated from Florida FDACS public inspection records.
Old Time Pottery - 47 in New Port Richey: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Operating Without a Valid Food Permit· 2 violations· Operating Without Permit
Good Retail Practice Violations
Old Time Pottery - 47 in New Port Richey: Frequently Asked Questions
- When was Old Time Pottery - 47 in New Port Richey last inspected?
- Old Time Pottery - 47 in New Port Richey was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 23, 2023. Inspection type: Operating Without a Valid Food Permit.
- How many inspections has Old Time Pottery - 47 in New Port Richey had?
- Old Time Pottery - 47 in New Port Richey has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Old Time Pottery - 47 in New Port Richey find?
- Old Time Pottery - 47 in New Port Richey was most recently inspected by FDACS on February 23, 2023 (Operating Without a Valid Food Permit).
- Has Old Time Pottery - 47 in New Port Richey had any stop-sale or stop-use orders?
- No, Old Time Pottery - 47 in New Port Richey has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Old Time Pottery - 47 in New Port Richey?
- The most frequently cited FDACS violations at Old Time Pottery - 47 in New Port Richey are: 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Old Time Pottery - 47. How we collect and verify this data.